CHAMORITAMOMMA'S SHRIMP PATTIES
This recipe is a traditional island favorite. It's usually served at large fiestas, but can be made anytime. It's similar to a fritter.
Provided by Chamorita Momma
Categories Seafood Appetizers
Time 20m
Number Of Ingredients 12
Steps:
- 1. In a mixing bowl, beat the eggs with the evaporated milk. 2. Add the flour, baking powder, and the seasonings. Mix until smooth. 3. Add the shrimp and mixed vegetables, combining well. 4. Heat oil in a 12-inch skillet to medium heat. 5. Drop batter by tablespoonfuls and fry until golden brown. 6. I usually fry 1 or 2 patties and taste them to make sure seasoning is just right. Adjust seasoning if needed. 7. Using a bamboo skewer, pierce the center of patty to make sure that skewer comes out clean. A little bit of dough will be on the skewer but as long as it's not runny and still wet looking, it should be done. 8. Drain on paper towels. 9. Serve at room temperature.
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Skan Promotar
[email protected]These shrimp patties are the perfect finger food. They're also a great way to sneak some extra protein into your kids' diet.
Nazmul Opu
[email protected]I'm not a big fan of seafood, but I really enjoyed these shrimp patties. They were so flavorful and juicy.
Khalid Idiris
[email protected]These shrimp patties are a great way to add some variety to your seafood repertoire. They're also a great way to get your kids to eat more seafood.
travis southgate
[email protected]I love that this recipe uses simple ingredients that I always have on hand. It's a great way to make a quick and easy meal.
MD Tausib
[email protected]These shrimp patties are so easy to make and they're always a hit with my guests.
Rajendra Pariyar
[email protected]I've tried several shrimp patty recipes, but this one is by far the best. The shrimp patties are always perfectly cooked and the flavor is amazing.
Dani Boni
[email protected]These shrimp patties are a great way to get your kids to eat seafood. They're so tasty and easy to make.
Dk Riad
[email protected]I made these shrimp patties for my family and they loved them! The patties were crispy on the outside and tender on the inside. The flavor was perfect.
Efundoyin Bose
[email protected]These shrimp patties are a great way to use up leftover shrimp. They're also a great appetizer or main course.
Arvind Kotecha
[email protected]I was a bit skeptical about making shrimp patties, but I'm so glad I tried this recipe. They were absolutely delicious! The shrimp was perfectly cooked and the patties were so flavorful.
Ron Ragan Jr
[email protected]I've made these shrimp patties several times now and they're always a crowd-pleaser. They're so flavorful and juicy.
Imam Pakhtoon
[email protected]These shrimp patties were a hit at my party! They were so easy to make and everyone loved them.