CHAMPAGNE RISOTTO WITH GRILLED ASPARAGUS AND BACON
Number Of Ingredients 9
Steps:
- Cook bacon, transfer to paper towel, dice when cool. Grill asparagus in cooking spray or oil until golden brown. Cut into one inch pieces, set aside. In medium saucepan, bring broth to boil. Reduce to simmer. IN another saucepan, melt 1 tablespoon butter. Add the garlic and onions and cook til tender. Add the rice and continue to cook until lightly toasted, about 2-3 minutes. Add Champagne and simmer until the liquid has almost evaporated. Add 1/2 cup of the simmering broth and stir until almost completely absorbed. Continue cooking the rice, adding the broth 1/2 cup at a time, and waiting until broth is absorbed, stirring almost constantly. Cook until the rice is tender(but still firm to the bite) and the mixture is creamy, about 20 min total. Remove pan from heat and gently fold in the asparagus, remaining butter, Parmesan, salt and pepper. Sppon the risotto onto serving dishes and sprinkle the bacon over top
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Umair raj poot
[email protected]This champagne risotto was a bit too rich for my taste, but the grilled asparagus and bacon were delicious. I think I'll try making it again with a different type of cheese.
Allan James-green
[email protected]I made this champagne risotto for a special occasion and it was a huge success! The risotto was creamy and flavorful, and the grilled asparagus and bacon added a nice touch of smokiness. Everyone loved it!
neveah king
[email protected]This was my first time making risotto and it turned out great! The champagne risotto was creamy and flavorful, and the grilled asparagus and bacon were a nice addition. I will definitely be making this again.
Md Rocky don
[email protected]I followed the recipe exactly and the risotto came out perfect! The champagne flavor was subtle but noticeable, and the grilled asparagus and bacon added a nice smoky flavor. I would definitely recommend this recipe to others.
Aleena Yousaf
[email protected]This champagne risotto was amazing! The flavors were perfect and the grilled asparagus and bacon added a nice touch. I will definitely be making this again.
Hhh Kkk
[email protected]This champagne risotto was a bit too rich for my taste, but the grilled asparagus and bacon were delicious. I think I'll try making it again with a different type of cheese.
nilo22
[email protected]I made this champagne risotto for a special occasion and it was a huge success! The risotto was creamy and flavorful, and the grilled asparagus and bacon added a nice touch of smokiness. Everyone loved it!
John J
[email protected]This was my first time making risotto and it turned out great! The champagne risotto was creamy and flavorful, and the grilled asparagus and bacon were a nice addition. I will definitely be making this again.
thatrandomgamer 77
[email protected]I followed the recipe exactly and the risotto came out perfect! The champagne flavor was subtle but noticeable, and the grilled asparagus and bacon added a nice smoky flavor. I would definitely recommend this recipe to others.
Faisal Faisalmalik
[email protected]This champagne risotto was amazing! The flavors were perfect and the grilled asparagus and bacon added a nice touch. I will definitely be making this again.
Shazia khan
[email protected]This champagne risotto was a bit too rich for my taste, but the grilled asparagus and bacon were delicious. I think I'll try making it again with a different type of cheese.
Nurisha Tube
[email protected]I made this champagne risotto for a special occasion and it was a huge success! The risotto was creamy and flavorful, and the grilled asparagus and bacon added a nice touch of smokiness. Everyone loved it!
KingTwin RU
[email protected]This was my first time making risotto and it turned out great! The champagne risotto was creamy and flavorful, and the grilled asparagus and bacon were a nice addition. I will definitely be making this again.
Samurai Doggo
[email protected]I followed the recipe exactly and the risotto came out perfect! The champagne flavor was subtle but noticeable, and the grilled asparagus and bacon added a nice smoky flavor. I would definitely recommend this recipe to others.
luis Abel
[email protected]This champagne risotto was a bit too rich for my taste, but the grilled asparagus and bacon were delicious. I think I'll try making it again with a different type of rice.
Sfiso Ngubane
[email protected]I made this champagne risotto for a dinner party and it was a hit! Everyone loved the creamy texture and the subtle champagne flavor. The grilled asparagus and bacon were also a nice touch. Will definitely be making this again!
idea with Faris فِكرة مع فارس
[email protected]This recipe was easy to follow and the results were amazing! The champagne risotto was creamy and flavorful, and the grilled asparagus and bacon added a nice touch of smokiness. I served it with a glass of champagne and it was the perfect meal for a
ANDREW OGERO
[email protected]I'm not usually a fan of risotto, but this champagne risotto changed my mind. The creaminess of the rice paired beautifully with the bright acidity of the champagne, and the grilled asparagus and bacon added a nice smoky flavor. Will definitely be ma
Kimber Xara
[email protected]This champagne risotto was a delightful dish that combined creamy richness with a subtle hint of bubbly elegance. The grilled asparagus and bacon added a smoky, savory touch that perfectly complemented the delicate flavors of the risotto. Highly reco