Make and share this Championship Potatoes recipe from Food.com.
Provided by SB61287
Categories Potato
Time 40m
Yield 6-8 serving(s)
Number Of Ingredients 12
Steps:
- Fill a 6-quart pot â..." full of water; add the crab boil and mix until blended. Cut the potatoes in half and slice into â...œ-inch thick pieces. (This can be done ahead of time; cover the potatoes with ice water until ready to cook.) Add the potatoes to the pot. Bring water to a boil and cook the potatoes until fork-tender.
- While the potatoes are cooking: in a medium saute pan on medium heat, cook bacon until crispy; remove and drain on a paper towel. Add red onion to bacon grease; cook until caramelized. Just before onions are done, add garlic and cook until lightly brown.
- In a bowl, place butter, ½ the cheese, ½ the bacon bits, ½ the green onions, the cooked red onions and garlic, cayenne, paprika, salt, pepper, and sour cream; mix together thoroughly. Strain potatoes and add to bowl; let stand for a few minutes or until cheese starts to melt. Fold ingredients together, trying not to break up the potatoes excessively. Top with remaining cheese, bacon, and green onions. Check seasonings and adjust to taste.
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RIFLE DASH 26
[email protected]These potatoes are a great way to use up leftover mashed potatoes. They're also a great way to get kids to eat their vegetables.
Kyagulanyi Sam
[email protected]I've made these potatoes several times now and they're always a hit. They're so easy to make and they always come out perfect.
Hafswa Ali
[email protected]These potatoes are the perfect side dish for a special occasion. They're elegant and delicious.
alexis arriaga
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of potatoes, but I'm so glad I did! These potatoes are amazing.
Kim Mclanachan
[email protected]These potatoes are a must-try for any potato lover. They're crispy, fluffy, and flavorful.
rakesh dayal
[email protected]I made these potatoes for my family and they loved them! They said they were the best potatoes they've ever had.
Bile xassan Axmad
[email protected]These potatoes are the perfect comfort food. They're so cheesy and flavorful. I could eat them every day.
Deepak Goyal
[email protected]I've tried many potato recipes, but this one is by far the best. The potatoes are crispy on the outside and fluffy on the inside.
Andrea Olivares
[email protected]These potatoes are a great side dish for any meal. They're easy to make and they always come out delicious.
Toseef Toseef
[email protected]Overall, I thought the potatoes were just okay. I wouldn't make them again.
ICC COMMUNICTION
[email protected]The potatoes were too greasy for my taste.
super one security (S1S)
[email protected]I thought the potatoes were a little bland. I would add more salt and pepper next time.
Lelanie Ackerman
[email protected]The potatoes were easy to make, but they didn't turn out as crispy as I had hoped.
Mark Potts
[email protected]The potatoes were a little too crispy for my taste, but they were still very good.
Julian D Vigay (Jul)
[email protected]These potatoes are so crispy and flavorful. I'll definitely be making them again.
Nkanyiso Makhanya
[email protected]I made these potatoes for a potluck and they were a huge success. Everyone loved them!
Malana Malana
[email protected]These potatoes are the best! I love the combination of crispy and fluffy. They're also really easy to make.
Everett Delaine
[email protected]I've made these potatoes several times now and they're always perfect. They're so easy to make and they always come out delicious.
Mary St. Romain
[email protected]These potatoes were a hit at my last dinner party! Everyone raved about how crispy and flavorful they were.