"This tasty treat, perfect with assorted fruit, is sure to cool you down on a hot day," assures Mary Houchin of Lebanon, Illinois.
Provided by Taste of Home
Categories Appetizers Lunch
Time 10m
Yield 1 cup.
Number Of Ingredients 6
Steps:
- In a small bowl, beat cream cheese until smooth. Add the sour cream, honey, orange juice and cinnamon; beat until smooth. Serve with berries. Refrigerate leftovers.
Nutrition Facts :
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Hayden Standifer
[email protected]I'll be making this Chantilly cream again and again.
R- Series
[email protected]This is the best Chantilly cream recipe I've ever tried.
Amos Michael
[email protected]I'm so glad I found this recipe.
Ruby Ann Alvarez
[email protected]This recipe is a must-try for all Chantilly cream lovers!
Megersa Abduselam
[email protected]Thank you for sharing this recipe!
Parshotam Kk
[email protected]I can't wait to try this recipe again soon.
Shaakaa Abraham
[email protected]If you're looking for a delicious and easy Chantilly cream recipe, this is the one for you!
Daling Saengkheune
[email protected]I would definitely recommend this recipe to others.
Malik Usman Khokhar
[email protected]Overall, I thought this was a good recipe. The Chantilly cream was delicious and it was easy to make.
Naiz khan
[email protected]I had some trouble getting the Chantilly cream to whip up properly, but eventually it turned out fine.
Gabriehalla Gabby
[email protected]The Chantilly cream was a bit too sweet for my taste, but it was still very good.
Nura M Abdullahi
[email protected]This recipe is a keeper! I'll definitely be making this Chantilly cream again and again.
Muktar Shekh
[email protected]I love that this topping can be used on so many different desserts. It's perfect for pies, cakes, and even ice cream.
Dawood Zahid
[email protected]I've tried many Chantilly cream recipes before, but this one is by far the best. It's so smooth and creamy.
Biplov Kc
[email protected]This recipe was a lifesaver! I needed a quick and easy dessert for a potluck and the Chantilly cream was perfect. It was a huge success.
SAAA “SAAA2009” 2009
[email protected]The Chantilly cream was a hit at my dinner party. Everyone raved about how delicious it was.
DAVID PEO
[email protected]I love how easy this topping is to make! I whipped it up in just a few minutes and it turned out perfectly.
Namukose Sarah
[email protected]This Chantilly cream topping was an absolute dream! It was light and fluffy, with just the right amount of sweetness. It paired perfectly with the fresh berries and added a touch of elegance to my dessert.