CHAR-GRILLED OYSTERS
Steps:
- For the cheese topping: Mix the Parmesan, mozzarella, garlic, lemon juice, lemon zest and parsley in a bowl and reserve for later use.
- For the finishing butter: Place the butter, lemon juice, hot sauce, Worcestershire, chopped garlic, granulated garlic and 1/2 cup water into a small pot on the stove. Slowly melt and whisk ingredients until incorporated.
- For the oysters: Preheat the grill until it is very hot, about 400 degrees F.
- Top each oyster with a liberal amount of the cheese mixture. Carefully place the oysters on the grill and close. Cook until the cheese is melted and the oysters are starting to get some color, about 10 minutes.
- Remove the oysters from the grill with tongs and place them onto a cookie sheet or a heat-proof surface.
- Arrange 6 oysters per plate or leave on the large platter. Ladle some melted garlic butter over the oysters.
- Serve with grilled bread to soak up the juices and butter!
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Wendy Mabhodla
[email protected]These oysters are a bit too salty for my taste.
Maya Brimble
[email protected]I'm not a fan of the garlic butter sauce, but the oysters are still delicious.
Zagham Khan
[email protected]These oysters are a great way to use up leftover oysters.
Kakooza Edrine
[email protected]I love the smoky flavor that the chargrilling gives to these oysters.
Arslan amir
[email protected]These oysters are a great way to impress your guests. They're easy to make and always a hit.
SuperYT
[email protected]I've never cooked oysters before, but this recipe made it easy. The oysters turned out great!
Najmul Khandakar Sajib
[email protected]These oysters are a bit pricey, but they're worth it. They're so delicious!
Melsi Cela
[email protected]I'm not a big fan of oysters, but I really enjoyed these. The chargrilled flavor was amazing.
Josefina Tobias
[email protected]These oysters are a great appetizer for any occasion. They're easy to make and always a crowd-pleaser.
Gina Dorman
[email protected]I love the garlic butter sauce! It's the perfect complement to the chargrilled oysters.
Milly Kandonyele
[email protected]I've made these oysters several times now, and they're always a hit. They're so easy to make and always turn out perfectly.
SHADIN FF
[email protected]These oysters were amazing! I'm so glad I found this recipe. I will definitely be making them again.
Omowon Titilayo
[email protected]I followed the recipe exactly, but my oysters didn't turn out as well as I hoped. They were a bit overcooked and the chargrilled flavor was too strong. I'm not sure what I did wrong.
Tseegii Tseegii
[email protected]These oysters were a bit too charred for my taste, but they were still good. I think I'll cook them for a shorter amount of time next time.
Fabricio Tsui
[email protected]I've never had chargrilled oysters before, but I'm so glad I tried them! They were absolutely delicious. The chargrilled flavor was amazing, and the oysters were cooked perfectly. I will definitely be making these again.
Sakhile Madida
[email protected]I love chargrilled oysters! They're so easy to make and always a hit with my friends. I usually serve them with a simple mignonette sauce, but I'm definitely going to try the garlic butter sauce next time.
David Jamare
[email protected]These oysters were amazing! I followed the recipe exactly and they turned out perfectly. The chargrilled flavor was incredible, and the oysters were cooked to perfection. I will definitely be making these again.