CHARBROILED OYSTERS

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Charbroiled Oysters image

Provided by Food Network

Categories     appetizer

Time 20m

Yield 8 to 12 servings

Number Of Ingredients 8

2 pounds butter, softened
1/2 cup finely chopped fresh garlic
1 tablespoon black pepper
1 teaspoon dried oregano
6 dozen oysters on the half shell
1 cup grated mixed Parmesan and Romano
3 tablespoons chopped fresh parsley
Hot French bread, for serving

Steps:

  • Mix the butter with the garlic, pepper and oregano.
  • Heat a gas or charcoal grill and put oysters on the half shell right over the hottest part. Spoon the seasoned butter over the oysters enough so that some of it will overflow into the fire and flame up a bit.
  • The oysters are ready when they puff up and get curly on the sides, about 5 minutes. Sprinkle the grated Parmesan and Romano and the parsley on top. Serve on the shells immediately with hot French bread.

Deran Green
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These charbroiled oysters are the perfect way to enjoy the fresh flavors of the sea. They're easy to make and always a hit with my guests.


Sonnia Aktar
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I'm not a huge fan of oysters, but I thought I'd give this recipe a try. I was pleasantly surprised! The charbroiling process really brought out the flavor of the oysters. I'll definitely be making these again.


Baiali Utto
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These charbroiled oysters are the perfect appetizer for any party or gathering. They're easy to make and always a hit.


Coffee Milk
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I love the smoky flavor that the charbroiling process gives to these oysters. It's the perfect way to enjoy the fresh flavors of the sea.


Camila Acevedo
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These charbroiled oysters are the perfect way to impress your guests. They're easy to make and always a crowd-pleaser.


Bishnu Neupane
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I'm always looking for new ways to cook oysters, and this recipe is definitely a keeper. The charbroiled oysters are so flavorful and juicy.


Kyle Lee
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I love the simplicity of this recipe. It's just a few ingredients, but the flavors are amazing.


Maphuty Bridget
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The charbroiled oysters are always a hit with my guests. They're the perfect way to start any party or gathering.


Manha Nuzra
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I love that this recipe is so easy to make. I can have a delicious appetizer on the table in just a few minutes.


Safeer Khan
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These charbroiled oysters are the perfect way to enjoy the fresh flavors of the sea.


Emmanuel Wilson
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I've made this recipe several times now and it's always a hit. It's one of my go-to recipes for entertaining.


Veselin Barosov
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The garlic butter sauce is the perfect complement to the charbroiled oysters. It's rich and flavorful, without being too overpowering.


Sufian Gaming
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I love the smoky flavor that the charbroiling process gives to these oysters. It's the perfect balance of smokiness and brininess.


Fahad Iqbal
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These charbroiled oysters are the perfect appetizer for any party or gathering. They're easy to make and always a crowd-pleaser.


Elisha Materu
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I'm not a huge fan of oysters, but I thought I'd give this recipe a try. I was pleasantly surprised! The charbroiling process really brought out the flavor of the oysters. I'll definitely be making these again.


Pasang786Pakharen Tanang
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These charbroiled oysters were a hit at my last party. Everyone loved them! I'll definitely be making them again soon.


Syed Muzamilhussain
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I was a bit hesitant to try charbroiling oysters at home, but I'm so glad I did. They were surprisingly easy to make and turned out absolutely delicious. I'll definitely be making these again.


Samuel Chilayi
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Charbroiled oysters are a new favorite of mine. They're so easy to make and always a hit with my friends and family. This recipe is a keeper!


Teboho Hlophe
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I've tried charbroiled oysters at restaurants before, but they never compared to the ones I made at home using this recipe. The oysters were plump and juicy, and the garlic butter sauce was incredibly flavorful. My guests raved about them!


Pavol Sieklik
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OMG! These charbroiled oysters were absolutely divine! The smoky flavor from the grill paired perfectly with the briny sweetness of the oysters. I followed the recipe exactly and they turned out perfectly. Will definitely be making these again soon!


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