CHARISHMA'S PENNE PASTA WITH A DASH OF HERBS...A HERBAL TWIST!
Here's a delicious new pasta I recently came up with which was well enjoyed by everyone at home. The flavour of the herbs makes this a perfect side dish or snack. We just loved it for its simplicity and delicate taste. No over-powering and no excess of anything. Just perfect as it should be.
Provided by Charishma_Ramchanda
Categories Onions
Time 40m
Yield 3-4 serving(s)
Number Of Ingredients 11
Steps:
- Soak the penne pasta in plenty of water in a large and flat bottomed dish.
- In the meantime, prepare the masala mixture for the pasta.
- To do so, take a wide bottom pan or skillet.
- Heat 2 tablespoons of oil in it.
- Once the oil is hot, add the garlic cloves (finely chopped) and the sliced onions.
- Mix well and cook on low-medium heat for 7-10 minutes or until the onions turn translucent.
- In the meantime once the pasta has been soaked for around 10-15 minutes, drain out all the water and replenish with about 10 cups of fresh water. All the pasta should be soaked in the water, so if you put more water then that is fine.
- Add 2 tbsps of oil and 3 dashes of salt to the pasta.
- Now, to the masala mixture, please add the herbs, that is, the oregano, rosemary, fresh basil leaves and the pizza seasoning.alongwith salt to taste. Mix well.
- Allow the pasta to cook on medium flame for about 10 minutes, stirring about every 5 minutes, till the pasta is cooked completely (It should be soft in the middle and this is called al dente). Drain out the water completely. Rinse the cooked pasta under running tap water (preferably cold temperature).
- Fold in the tomatoes(finely chopped) and mix thoroughly.
- Stir in about 1 cup of water. Allow to cook on low flame until all of the mixture becomes like one combined well cooked mixture in appearance.
- Add the drained pasta to the masala mixture and mix thoroughly from bottom to top, ensuring that all the pasta is well coated with the masala mixture.
- Serve hot and relish it to the last bite!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Kyla Smith
[email protected]Wow! Just wow! The Charishma's Penne Pasta is a culinary masterpiece. The herbsa herbal twist elevates this dish to a whole new level. I highly recommend it to anyone who loves pasta.
Cody Tyer
[email protected]I'm always looking for new and exciting pasta recipes, and the Charishma's Penne Pasta definitely fits the bill. The herbsa herbal twist is a game-changer, and I can't wait to try it with other pasta dishes.
Suzanne Ramjass
[email protected]I love the simplicity of the Charishma's Penne Pasta. It's a quick and easy dish to make, but it still tastes amazing. The herbsa herbal twist is the perfect finishing touch.
Yona TmG
[email protected]This is the best penne pasta recipe I've ever tried! The sauce is creamy and flavorful, and the herbsa herbal twist adds a touch of sophistication. I'll definitely be making this again and again.
Anjo Jackson
[email protected]I'm not usually a fan of penne pasta, but the Charishma's Penne Pasta changed my mind. The herbsa herbal twist added a delicious and unexpected flavor that I really enjoyed.
James Wesseh
[email protected]The Charishma's Penne Pasta was a hit at my dinner party. The guests raved about the unique flavor and the beautiful presentation. I'll definitely be making this again!
Aayush Jha
[email protected]I followed the Charishma's Penne Pasta recipe and it turned out perfectly! The pasta was cooked al dente and the sauce was rich and flavorful. My family loved it!
Mirriam Wambui
[email protected]The Charishma's Penne Pasta is a must-try for pasta lovers! The herbal twist gives it a refreshing and light flavor, making it perfect for a summer meal.
Mason Williams
[email protected]I tried the Charishma's Penne Pasta and was pleasantly surprised. The combination of herbs and spices created a tantalizing aroma and taste that kept me going back for more.
Azraa Sathar
[email protected]This Charishma's Penne Pasta was an absolute delight! The herbsa herbal twist added a unique and flavorful dimension to the dish, elevating it beyond your average pasta dish.