CHARRED THIN ASIAN PORK CHOPS
Best if served hot off the grill. From :Serious Barbecue" by Adam Perry Lang... http://www.adamperrylang.com/recipes/charred-thin-asian-pork-chops/ Adams Tip: Tip: If you can't find 1⁄4-inch-thick chops, ask a butcher to cut "through the bone" for you.
Provided by gailanng
Categories Pork
Time P1DT10m
Yield 8 serving(s)
Number Of Ingredients 23
Steps:
- Place pepper flakes in a small bowl and pour boiling water over them. Let sit for 1 to 2 minutes to rehydrate.
- Combine all the marinade ingredients except the pepper flakes and scallions in a blender. Blend until well combined. Stir in the scallions, pepper flakes and soaking water.
- Place chops in an extra-large resealable bag. Pour the marinade over chops, squeeze out any excess air from bag and close. Roll the bag to evenly coat all the meat. Refrigerate at least 12 hours or up to 24.
- Preheat grates of a well-oil charcoal or gas grill to medium-high. Remove the chops from the marinade, letting any excess marinade remain in the bag, Lightly pat dry with paper towels. Reserve 1 cup marinade for glazing the chops. Place the reserved 1 cup marinade in a small saucepan over medium heat and bring to a boil. Using a brush, coat chops with canola oil.
- Place chops on grill in batches, keeping the lid open, turning frequently during the cooking time and brushing with the remaining marinade. Cook until chops are completely glazed and well marked with char, about 10 minutes.
- Remove chops from grill and sprinkle with sesame seeds and scallions. Serve chops immediately, family style, with bean threads, cilantro, bell peppers and chile paste placed upon lettuce leaves.
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[email protected]This dish was a bit too spicy for me but my husband loved it. I'll definitely make it again but I'll use less chili sauce next time.
Rogeisha Sappleton
[email protected]I'm not a big fan of pork chops but I really enjoyed this recipe. The marinade made the meat so tender and flavorful.
stiddy king
[email protected]I wasn't sure about the charred flavor at first but it really grew on me. The pork chops were so juicy and flavorful.
Meh Barbara
[email protected]These pork chops are so good! I've made them several times and they're always a hit.
Kyasimire Christian
[email protected]I've tried a lot of pork chop recipes but this one is my favorite. The marinade is so flavorful and the pork chops are always cooked perfectly.
momoh austine
[email protected]I made this recipe for my family and they loved it. Even my picky kids ate it all up.
Arsalan Qurashi
[email protected]I'm always looking for new ways to cook pork chops and this recipe definitely delivered. The charred flavor is amazing.
Let's Learn
[email protected]I love that this recipe uses simple ingredients that I already have on hand.
Zubair Ameen
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make and the clean-up is minimal.
Michael Graves
[email protected]These pork chops were a hit at my dinner party. Everyone raved about how tender and flavorful they were.
Zachary Dean
[email protected]I've never made pork chops before but this recipe made it easy. The instructions were clear and concise and the pork chops turned out delicious.
Abel Tilahun
[email protected]I'm not a big fan of pork chops but I really enjoyed this recipe. The marinade made the meat so tender and flavorful.
salam jaan Dallan
[email protected]I followed the recipe exactly and the pork chops turned out perfectly. My husband said they were the best he's ever had!
Ndubisi abbah
[email protected]This is the best pork chop recipe I've ever tried. The meat was tender and juicy, and the sauce was flavorful without being overpowering.
Basra Abdulle
[email protected]I was a bit skeptical about this recipe but it turned out great! The pork chops were cooked evenly and the sauce was amazing.
Johana Gonzalez
[email protected]This recipe is a keeper! I love the charred flavor of the pork chops and the Asian marinade is delicious.
M Ajaz
[email protected]I've made this dish several times and it's always a hit. The pork chops are so flavorful and juicy.
Pulenthiran Sangeetha
[email protected]My family loved this recipe! It was so easy to make and the pork chops were cooked to perfection.