CHEDDAR CHEESE PIZZA FONDUE
"This fondue is a visually pleasing and tasty addition to the buffet table, and it's very simple to make." -Kristine Chayes of Smithtown, New York
Provided by Taste of Home
Categories Appetizers
Time 25m
Yield 4 cups.
Number Of Ingredients 9
Steps:
- In a large saucepan, combine the first six ingredients. Add cheese and pepperoni; cook and stir over medium heat until cheese is melted. , Transfer to a fondue pot and keep warm. Serve with bread cubes. ,
Nutrition Facts : Calories 96 calories, Fat 8g fat (4g saturated fat), Cholesterol 17mg cholesterol, Sodium 523mg sodium, Carbohydrate 5g carbohydrate (2g sugars, Fiber 1g fiber), Protein 5g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Tebello Ndaba
[email protected]I would recommend this fondue to anyone who loves cheese. It's a delicious and easy-to-make appetizer that's perfect for parties.
Samadkhan Khankhan
[email protected]Overall, I thought this fondue was just okay. It wasn't bad, but it wasn't anything special either.
Cody Angel
[email protected]This recipe is a bit too complicated for my taste. I prefer simpler recipes that are easier to follow.
Nadeem Masih Danish
[email protected]I followed the recipe exactly, but my fondue turned out grainy. I'm not sure what went wrong.
Ilyass Elouardi
[email protected]This fondue was a bit too thick for my taste. I would have preferred it to be thinner and more pourable.
Md Sadekul
[email protected]I found this fondue to be a bit bland. It needed more seasoning.
Genevieve Mesa
[email protected]This fondue is a bit too cheesy for my taste, but I know that many people love it. It's definitely a crowd-pleaser.
Morbid Angel
[email protected]I'm not a huge fan of cheese, but I really enjoyed this fondue. It was the perfect balance of cheesy and flavorful.
Tirtha Dev Ratul
[email protected]This fondue is so versatile. I've used it as a dip, a sauce, and even a spread. It's always delicious.
Emmanuel Victoria
[email protected]I love how cheesy and gooey this fondue is. It's the perfect dip for bread, crackers, and vegetables.
Amjad Solangi
[email protected]I've made this fondue several times and it's always a hit. It's the perfect comfort food for a cold winter night.
Tinda Tinda
[email protected]This fondue is the perfect party food. It's easy to serve and everyone loves it.
Doug Assis
[email protected]I love how easy this fondue is to make. I can have it ready in just a few minutes.
Eshan Shashmika
[email protected]This recipe is a keeper! It's so easy to make and the results are amazing. The fondue is creamy, cheesy, and perfect for dipping.
Shekinah Debaudin
[email protected]This fondue is so delicious and versatile. I've served it with bread, crackers, and even vegetables. It's always a crowd-pleaser.
Sudais fame bowy
[email protected]I've tried many pizza fondue recipes, but this one is by far the best. The cheddar cheese and Parmesan cheese give it a perfect balance of sharpness and richness.
Wilmer Diaz
[email protected]This cheddar cheese pizza fondue was a hit at my last party! It was so easy to make and everyone loved the cheesy, gooey goodness.