CHEDDAR CHEESE POPCORN BEER SOUP
Always used a complicated cheese sauce for this recipe when in the food biz, but canned soup works fine. Drink any remaining beer. Must supply your own fireplace!
Provided by chef blade
Categories Lunch/Snacks
Time 30m
Yield 10 serving(s)
Number Of Ingredients 9
Steps:
- Add first 5 ingredients to heavy soup pot and lightly saute.
- Add remaining ingredients (using empty soup cans to measure the milk and beer) Heat to simmer.
- When serving, top each cup or bowl with generous handful of freshly popped, lightly salted, popcorn.
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Kasumba Mansur
[email protected]I can't wait to try this soup!
Zofre Malek
[email protected]This soup is so easy to make.
Kashan abbasi2
[email protected]This soup is perfect for a party or a potluck.
Margaret Barbaree
[email protected]This soup is a must-try!
Randhir Mandal
[email protected]I will definitely be making this soup again.
Sbusiso Vilakazi
[email protected]This soup is delicious! The cheese and popcorn flavors are a perfect match.
Morianzo morianzo
[email protected]I love this soup! It's so unique and flavorful. I've made it several times and it's always a hit.
Naeem Rao
[email protected]This soup is perfect for a cold winter day. It's warm and comforting, and the cheese and popcorn flavors are a perfect match.
atif Jamal
[email protected]I was skeptical about this soup, but I'm so glad I tried it! It's creamy, cheesy, and has a nice kick from the beer. I'll definitely be making this again.
Mohammad Saleem farooq
[email protected]This soup is so easy to make and it's always a crowd-pleaser. I love that I can use any type of beer I have on hand.
Eman Zain
[email protected]I'm not a big fan of beer, but this soup was delicious! The cheese and popcorn flavors really shine through. I'll definitely be making this again.
Anis Kozhani
[email protected]This soup is amazing! It's cheesy, savory, and has the perfect amount of beer flavor. I made it for a party and it was a huge hit. Everyone loved it!