This special cornbread pleases a crowd with its moist texture and big corn flavor. -Terri Adrian, Lake City, Florida
Provided by Taste of Home
Time 30m
Yield 12 servings.
Number Of Ingredients 6
Steps:
- In a large bowl, combine the cornbread mix, eggs, milk and yogurt until blended. Stir in corn and cheese. Pour into a greased 13x9-in. baking dish. , Bake at 400° for 18-22 minutes or until a toothpick inserted in the center comes out clean. Cut into squares. Serve warm.
Nutrition Facts : Calories 148 calories, Fat 5g fat (2g saturated fat), Cholesterol 48mg cholesterol, Sodium 314mg sodium, Carbohydrate 22g carbohydrate (7g sugars, Fiber 1g fiber), Protein 5g protein.
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Shackless K night
[email protected]This cornbread is so moist and flavorful. I love the way the cheddar cheese melts in the middle.
Shoeshoe Mohajane
[email protected]I made this cornbread for a potluck and everyone loved it. It was the first to go!
Abass Bzb
[email protected]This cornbread is the perfect balance of sweet and savory. I love the way the cheddar cheese and cornmeal complement each other.
Tanha Islam Mim
[email protected]I've made this cornbread several times and it's always a hit. It's so easy to make and always turns out perfect.
Ronald Dorlean
[email protected]This cornbread is a must-try for any cornbread lover.
Kassi Merrill
[email protected]I'm not a big fan of cornbread, but this recipe changed my mind. It's so good!
ann per
[email protected]This is the perfect side dish for a hearty meal. It's also great for breakfast or brunch.
Mushahid riaz Mushahid riaz
[email protected]This cornbread is so moist and flavorful. I love the way the cheddar cheese melts in the middle.
David capps
[email protected]I made this cornbread for a potluck and it was a huge hit! Everyone loved it.
Layla Vaquera
[email protected]This is the best cornbread recipe I've ever tried. It's so easy to make and always turns out perfect.
Anisha Tamang Tamang
[email protected]This cornbread is delicious! I love the way the cheddar cheese and cornmeal complement each other. It's the perfect side dish for a hearty meal.
Shree Thapa
[email protected]I was a little skeptical about this recipe because I'm not a huge fan of cornbread, but I was pleasantly surprised. This cornbread is really good! It's moist and flavorful, with a nice crispy crust. I'll definitely be making this again.
Nisala Pamod
[email protected]This cornbread was a hit with my family! They loved the cheesy, slightly sweet flavor. I served it with chili and it was the perfect side dish. I'll definitely be making this again.
Amir mehmood
[email protected]I've tried a lot of cornbread recipes over the years, but this one is by far the best. It's so easy to make and always turns out perfect. I love the way the cheddar cheese melts and gets all gooey in the middle. Yum!
Lokki Rani Das
[email protected]This cornbread recipe is a winner! It's so moist and flavorful, with a perfect balance of sweetness and saltiness. The cheddar cheese adds a nice sharpness that really takes it to the next level. I'll definitely be making this again and again.