Yummy cheddar cornmeal muffins that go great with just about everything, particularly southern style dishes. Very easy to make and worth it!
Provided by T-Logan
Categories Quick Breads
Time 40m
Yield 6-8 muffins
Number Of Ingredients 9
Steps:
- Heat oven to 425 degrees.
- Grease 12 muffin cups.
- Blend flour, cornmeal, baking powder, salt, and cayenne.
- Beat egg with milk and butter.
- Add to dry ingredients.
- Stir until thoroughly moistened.
- Stir in 1 cup of the cheese and spoon into muffin cups.
- Sprinkle 1 tsp of cheese over each muffin.
- Bake 15 to 20 minutes.
- Serve hot with butter or freeze and reheat right before serving.
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yahaya abdullai
[email protected]I'm so glad I found this recipe. These muffins are a new family favorite.
Ireej Rajpoot
[email protected]These muffins are a great way to get kids to eat their vegetables.
Qatar 2 Moulvibazar
[email protected]I added some chopped jalapeños to these muffins and they were delicious. They had just the right amount of heat.
Lisa Sanders
[email protected]I've made these muffins several times and they're always a hit. They're a great way to use up leftover cornmeal.
Bentley Olando
[email protected]These muffins are perfect for a quick breakfast or snack.
Meenu sheikh
[email protected]I made these muffins with white cheddar cheese and they were amazing. I can't wait to try them with different types of cheese.
Nomthandazo Mgabile
[email protected]I'm not a big fan of cornbread, but these muffins changed my mind. They're so delicious and addictive!
Deadcruiser
[email protected]I love that these muffins can be made with simple ingredients that I usually have on hand.
Nxkdk djisjs
[email protected]These muffins are so easy to make and they always turn out perfect.
Sp Signature
[email protected]I've tried many cornbread muffin recipes, but this one is by far the best. The muffins are light and fluffy, with a crispy exterior and a moist, tender interior.
Lazaros Mabunda
[email protected]I made these muffins for a brunch party and they were a huge success. Everyone loved them!
Tristan Kees
[email protected]These cheddar cornmeal muffins were a hit with my family! They're so moist and flavorful, with a perfect balance of cheddar cheese and cornmeal.