CHEDDAR CORNMEAL MUFFINS

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Cheddar Cornmeal Muffins image

Yummy cheddar cornmeal muffins that go great with just about everything, particularly southern style dishes. Very easy to make and worth it!

Provided by T-Logan

Categories     Quick Breads

Time 40m

Yield 6-8 muffins

Number Of Ingredients 9

1 1/2 cups unsifted all-purpose flour
1/2 cup yellow cornmeal
1 tablespoon baking powder
1/2 teaspoon salt
1 large egg
1 cup milk
1 pinch cayenne
1/4 cup butter or 1/4 cup margarine, melted
1 1/4 cups coarsely grated sharp cheddar cheese

Steps:

  • Heat oven to 425 degrees.
  • Grease 12 muffin cups.
  • Blend flour, cornmeal, baking powder, salt, and cayenne.
  • Beat egg with milk and butter.
  • Add to dry ingredients.
  • Stir until thoroughly moistened.
  • Stir in 1 cup of the cheese and spoon into muffin cups.
  • Sprinkle 1 tsp of cheese over each muffin.
  • Bake 15 to 20 minutes.
  • Serve hot with butter or freeze and reheat right before serving.

yahaya abdullai
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I'm so glad I found this recipe. These muffins are a new family favorite.


Ireej Rajpoot
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These muffins are a great way to get kids to eat their vegetables.


Qatar 2 Moulvibazar
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I added some chopped jalapeños to these muffins and they were delicious. They had just the right amount of heat.


Lisa Sanders
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I've made these muffins several times and they're always a hit. They're a great way to use up leftover cornmeal.


Bentley Olando
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These muffins are perfect for a quick breakfast or snack.


Meenu sheikh
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I made these muffins with white cheddar cheese and they were amazing. I can't wait to try them with different types of cheese.


Nomthandazo Mgabile
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I'm not a big fan of cornbread, but these muffins changed my mind. They're so delicious and addictive!


Deadcruiser
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I love that these muffins can be made with simple ingredients that I usually have on hand.


Nxkdk djisjs
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These muffins are so easy to make and they always turn out perfect.


Sp Signature
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I've tried many cornbread muffin recipes, but this one is by far the best. The muffins are light and fluffy, with a crispy exterior and a moist, tender interior.


Lazaros Mabunda
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I made these muffins for a brunch party and they were a huge success. Everyone loved them!


Tristan Kees
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These cheddar cornmeal muffins were a hit with my family! They're so moist and flavorful, with a perfect balance of cheddar cheese and cornmeal.


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