CHEDDAR GARLIC BISCUITS
An acquaintance once made these biscuits as a "copycat" for the recipe used by a popular seafood chain. My friends enjoyed them when I made them recently. If you have a favorite Drop Biscuit recipe, just add the cheddar cheese, then brush with the butter & garlic powder when they come out of the oven. It's all good, right? ...
Provided by Fran Miller
Categories Biscuits
Time 15m
Number Of Ingredients 5
Steps:
- 1. Preheat oven to 450 degrees F.
- 2. Stir together the biscuit mix, milk, and cheese until well-blended.
- 3. Drop by spoonfuls onto an ungreased cookie sheet, making 15 biscuits.
- 4. Bake 5-8 minutes, or until golden brown. **Check the bottom of a biscuit to make sure they are not being overbaked.
- 5. Stir together the melted butter & garlic powder.
- 6. Brush or spoon over the hot biscuits before removing them from the cookie sheet. Serve hot.
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Janice Lawrence
[email protected]These cheddar garlic biscuits are the perfect comfort food! They're cheesy, garlicky, and oh-so-fluffy.
Donna Reed
[email protected]Not bad, but not great either. The biscuits were a bit too salty for my taste.
Blair Willow
[email protected]These biscuits were a breeze to make and tasted delicious! I'm definitely adding this recipe to my favorites.
Zahra Shah
[email protected]Meh.
Aiman Abbasi
[email protected]These cheddar garlic biscuits are a game-changer! They're perfect for breakfast, lunch, or dinner. I'll definitely be making them again.
Idowu Idris
[email protected]Not a fan. The biscuits were too dense and dry for my taste.
Nasir Hissan
[email protected]Made these biscuits for my family and they loved them! They're so soft and fluffy, with just the right amount of cheddar and garlic.
jasper jefd
[email protected]Disappointed. The biscuits were bland and didn't have much cheddar or garlic flavor. I'll have to find a different recipe.
Awais Madni
[email protected]Just made these biscuits and they are amazing! So cheesy and garlicky. Perfect for a quick and easy snack or side dish.
Saifulla Hossen
[email protected]These biscuits were a hit at my party! Everyone raved about them. I'm so glad I found this recipe.
Sefa Saunikalou
[email protected]Meh, not impressed. The biscuits were dry and lacked flavor. I followed the recipe exactly, but something went wrong. Maybe I'll try a different recipe next time.
Abimbola Ayuba
[email protected]Two words: pure bliss! These biscuits are so easy to make and incredibly delicious. They disappeared from my plate in seconds. I'll be making these again and again.
mh sumon
[email protected]Cheddar Garlic Biscuits, a heavenly delight! The aroma wafting from my kitchen was intoxicating, and the taste was even better. Crispy on the outside, fluffy on the inside, with a perfect balance of cheddar and garlic. A definite keeper!