CHEDDAR OLIVE BREAD
Use your Bread Machine for this Recipe... We like it with some cheese spreads or just plain is tastey too~!
Provided by Penny Larson
Categories Breads
Time 3h15m
Number Of Ingredients 7
Steps:
- 1. In bread machine pan, place the first six ingredients in order suggested by manufacturer. Select setting. Choose crust, color and loaf size if available. Bake according to bread machine directions (check dough after 5 min. of mixing; add 1 to 2 Tbls. water or flour if needed.
- 2. Just before the final kneading, add the olives.
- 3. I recommend you do not use a brd. machine's time-delay feature for this recipe.
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Saurav Rai
[email protected]I'll be making this bread again soon!
Jonathon Tye
[email protected]I would definitely recommend this bread to others.
Elizabeth Peters
[email protected]This bread is a great value for the price. It's a delicious, easy-to-make bread that everyone will enjoy.
Emillin Mercy
[email protected]Overall, I thought this bread was just okay. It wasn't bad, but it wasn't anything special either.
dwayne black
[email protected]The instructions were a bit confusing, and I ended up with a loaf that was too flat.
Hedayatullah Yamin
[email protected]I found this bread to be a bit dry. I had to add some butter to make it more palatable.
Carrie lynn Grajera
[email protected]This bread is a bit too dense for my taste. I prefer a lighter, fluffier bread.
shaider
[email protected]I'm not a huge fan of olives, but I really enjoyed this bread. The cheddar and olives complement each other perfectly.
Salifuo Yahaya
[email protected]I love how versatile this bread is. I've used it for sandwiches, toast, and even croutons. It's always delicious.
Rana Hassan
[email protected]This bread is so easy to make, and it's always a crowd-pleaser.
Mahesh Mahesh
[email protected]I've made this bread several times now, and it's always a success. My family loves it!
Beatris Lupeca
[email protected]This bread was a hit at my last potluck! Everyone loved it.
Faisal wahla
[email protected]Just tried the cheddar olive bread, and it turned out wonderfully! The crust was perfectly crispy, and the inside was soft and fluffy. The cheddar and olives added a great flavor combination. Perfect for a party or a simple snack.