CHEDDAR SPOON BREAD
This recipe is a family favorite. It is a great side dish to any meal and it fast to make.-Barbara Clouse, Blacksburg, Virginia
Provided by Taste of Home
Categories Side Dishes
Time 55m
Yield 6 servings.
Number Of Ingredients 7
Steps:
- Scald 1-1/2 cups milk (heat to 180°). Mix cornmeal with remaining 1/2 cup cold milk and add to hot milk. Cook, stirring constantly, over low heat until thickened, approximately 5 minutes. Add cheese, butter, sugar and salt; stir until melted. Remove from heat until thickened, approximately 5 minutes. Add cheese, butter, sugar and salt; stir until melted. Remove from heat; stir in eggs. Pour into 1-qt. greased baking dish; bake at 350° for about 35 minutes or until lightly browned and set. Serve immediately.
Nutrition Facts :
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GHOST LUIS
[email protected]I'm so glad I tried this spoon bread recipe. It was so easy to make and turned out so delicious. I'll definitely be making it again.
MD Shobuj Ali
[email protected]This spoon bread was a bit bland for my taste. I think I'll add some more cheese and spices next time.
Zahad Muhammad
[email protected]I'm not a big fan of spoon bread, but this recipe was really good. It was moist and cheesy, and I loved the cornbread flavor.
Khandaker Rony
[email protected]This spoon bread was so easy to make and turned out so moist and cheesy. My family loved it!
itz rafin
[email protected]This spoon bread was delicious! I loved the cheesy, cornbread flavor. I'll definitely be making it again.
Charmaine Kanyare
[email protected]I made this spoon bread for a potluck and it was a huge hit! Everyone loved it. I'll definitely be making it again.
LynxliteX
[email protected]This spoon bread was a little too dry for my taste. I think I'll try adding some more milk next time.
Chathu Shehan
[email protected]I'm a huge fan of spoon bread and this recipe is one of the best I've tried. It's so easy to make and always turns out perfect.
Amjad Afridi
[email protected]I made this spoon bread for my family and they loved it! It was so easy to make and turned out so moist and cheesy.
Fatima Muhammadi
[email protected]This spoon bread was delicious! I loved the cheesy, cornbread flavor. I'll definitely be making it again.
Zahid Wazir
[email protected]I've never made spoon bread before, but this recipe was so easy to follow. It turned out perfect! I'll definitely be making it again.
Sikie Nicolett Ngangani
[email protected]This spoon bread was a bit bland for my taste. I think I'll add some more cheese next time.
Rashida Akter
[email protected]I made this spoon bread for a brunch party and it was a huge hit! Everyone loved it. I'll definitely be making it again.
Hasnain Stark
[email protected]This spoon bread was easy to make and turned out great. I added some chopped green chiles for a little extra flavor.
Huzaifa Siddique
[email protected]I'm not a big fan of spoon bread, but this recipe changed my mind. It was so delicious! I'll definitely be making it again.
Princess Anyalewechi
[email protected]This spoon bread was a little too dry for my taste. I think I'll add more milk next time.
fahad 502
[email protected]I've tried many cheddar spoon bread recipes, and this one is by far the best. It's moist, cheesy, and has a wonderful cornbread flavor.
Caina Gaspard
[email protected]This spoon bread was a hit at my potluck! Everyone raved about it. I'll be making it again for sure.
Shykh Zainab
[email protected]My family loved this cheddar spoon bread! It was so easy to make and turned out perfectly. I will definitely be making this again.