CHICKEN-PEANUT STIR-FRY

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Chicken-Peanut Stir-Fry image

Provided by Food Network Kitchen

Time 25m

Yield 4 servings

Number Of Ingredients 12

1 cup basmati rice
3 teaspoons soy sauce
1 tablespoon plus 2 teaspoons cornstarch
1 tablespoon plus 1 teaspoon rice vinegar (not seasoned)
1 pound skinless, boneless chicken breasts, cut into 1-inch pieces
2 teaspoons packed light brown sugar
2 tablespoons peanut or vegetable oil
1 2-inch piece ginger, peeled and thinly sliced
1 bunch scallions (whites roughly chopped, greens thinly sliced)
1 jalapeno pepper (red or green), seeded and thinly sliced
1 small head Napa cabbage, cored and cut into 2-inch pieces
1/4 cup roasted salted peanuts

Steps:

  • Cook the rice as the label directs. Meanwhile, whisk 2 teaspoons soy sauce and 1 tablespoon each cornstarch and rice vinegar in a bowl; add the chicken and toss to coat. Whisk the brown sugar, 1/3 cup water and the remaining 2 teaspoons cornstarch and 1 teaspoon each soy sauce and rice vinegar in a small bowl.
  • Heat 1 tablespoon peanut oil in a large nonstick skillet over high heat. Add the chicken and stir-fry until lightly golden, 2 to 3 minutes. Remove with a slotted spoon to a bowl.
  • Wipe out the skillet, return to high heat and add the remaining 1 tablespoon peanut oil. When it begins smoking, add the ginger, scallion whites and jalapeno; stir-fry 45 seconds. Add the cabbage and stir-fry until crisp-tender, 3 to 5 minutes. Stir the brown sugar mixture and add to the pan along with the chicken; stir-fry until the sauce is thick and the chicken is cooked through, 1 to 2 minutes. Stir in the scallion greens and peanuts. Serve with the rice.
  • Per serving: Calories 476; Fat 14 g (Saturated 3 g); Cholesterol 66 mg; Sodium 315 mg; Carbohydrate 48 g; Fiber 5 g; Protein 35 g
  • Photograph by Antonis Achilleos

Amoah Samuel Kwame
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This recipe is a keeper! It's easy to make and it's always a crowd-pleaser. I highly recommend it.


Anas Beso
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I made this stir-fry for a party and it was a huge hit. Everyone loved it and asked for the recipe.


Muhammad Saif g
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This stir-fry is a great way to get your kids to eat their vegetables. My kids loved the peanut sauce and the chicken was so tender.


Musa khan Khan
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Wow! This chicken peanut stir-fry is amazing! The sauce is so flavorful and the chicken is cooked to perfection. I will definitely be making this again and again.


Sabal Pathak
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I highly recommend this recipe to anyone who loves stir-fries. It's a delicious and easy-to-make meal that the whole family will enjoy.


Farok Vai
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This stir-fry is a great meal for busy weeknights. It's quick and easy to make, and it's always a crowd-pleaser.


Markel Parker
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I love the simplicity of this recipe. It's a great way to make a delicious stir-fry without a lot of fuss.


Mshraf Ali
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This stir-fry is a great way to use up leftover chicken. It's also a great way to get your daily dose of protein and vegetables.


CAMERON Quinn
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I've made this stir-fry several times and it's always a hit. It's a great way to get my kids to eat their vegetables.


Halyn Santos
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This stir-fry is so flavorful and satisfying. The chicken is tender and the vegetables are cooked perfectly. The peanut sauce is the perfect finishing touch.


Mudassir Mehmood
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I highly recommend this recipe to anyone who loves stir-fries. It's a delicious and easy-to-make meal that the whole family will enjoy.


Bomb Miner100
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This stir-fry is a great meal for busy weeknights. It's quick and easy to make, and it's always a crowd-pleaser.


MOXIE
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I love that this recipe is customizable. I added some extra vegetables and spices to make it my own.


Sserugo Henry
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This stir-fry is a great way to use up leftover chicken. I always have some leftover chicken in my fridge, and this is a great way to use it up.


Jennifer Okorienta
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I'm not a big fan of peanut sauce, but this recipe changed my mind. The sauce was creamy and flavorful, and it paired perfectly with the chicken and vegetables.


Karl Schenk
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I made this stir-fry for a party and it was a huge success. Everyone loved it!


Grace mathew
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The combination of chicken, peanuts, and vegetables in this stir-fry is perfect. It's a great way to get your daily dose of protein and veggies.


Roland Steve
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I love how easy this recipe is to make. I was able to have a delicious stir-fry on the table in under 30 minutes.


Donnish Iwok
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This chicken peanut stir-fry was a hit with my family! The sauce was flavorful and the chicken was cooked perfectly. I will definitely be making this again.