CHEDDAR-SQUASH CLOVERLEAF ROLLS
My rolls started out as a basic bread recipe, and I adapted it to our tastes. They're perfect with a meal anytime, especially in fall. Although our son-in-law (we have two grown kids) can't stand squash, he loves these! —DeDe Waldmann, Monona, Wisconsin
Provided by Taste of Home
Time 45m
Yield 2 dozen.
Number Of Ingredients 10
Steps:
- In a large bowl, dissolve sugar in water. Sprinkle the yeast over the water and stir gently. Let stand until light and foamy. Stir in milk, 3 tablespoons butter, salt, squash and cheese. Add enough flour to form a soft dough. , Turn out onto a lightly floured surface; knead until the dough is no longer sticky, about 5 minutes. Form into a ball and place in a greased bowl, turning once to grease top. Cover and let rise in a warm place until doubled, about 1 hour. , Meanwhile, lightly grease 24 muffin cups. Punch down dough. Break off small portions and roll into 1-in. balls. Put 3 balls into each cup. Cover and let rise in a warm place until doubled, about 30 minutes. , Brush tops of rolls with remaining butter; sprinkle with sesame seeds if desired. Bake at 375° for 16-18 minutes or until golden. Serve warm.
Nutrition Facts : Calories 120 calories, Fat 3g fat (2g saturated fat), Cholesterol 10mg cholesterol, Sodium 145mg sodium, Carbohydrate 19g carbohydrate (2g sugars, Fiber 1g fiber), Protein 3g protein.
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Salmaan Ali
[email protected]I've been looking for a good cheddar squash cloverleaf roll recipe for a while now and I'm so glad I found this one. The rolls were so soft and fluffy, and the cheddar squash filling was creamy and flavorful. I will definitely be making these again.
Fawwad Hala
[email protected]These rolls were a hit at my potluck. They were so easy to make and they turned out perfectly. Everyone loved the squash and cheese filling. I will definitely be making these again.
Ikram Ali
[email protected]I'm not a huge fan of squash, but I really enjoyed these rolls. The squash flavor was very subtle, and the rolls were so soft and fluffy. I loved the cheddar cheese and garlic butter topping. This is a great recipe for a quick and easy side dish.
SHERMAN POWERS
[email protected]These rolls were a bit more work than I expected, but they were definitely worth it. They were so soft and fluffy, and the cheddar squash filling was delicious. I will definitely be making these again for special occasions.
Isah Mani
[email protected]I was pleasantly surprised by how much I enjoyed these rolls. The squash flavor was subtle, but it added a nice sweetness to the rolls. The cheddar cheese was also a nice touch. I will definitely be making these again.
Artsy_panda08
[email protected]These rolls were a great success! They were light and fluffy, with a slightly sweet and savory flavor. The cheddar cheese and squash were a perfect combination. I will definitely be making these again.
Samir Pursey
[email protected]I loved these rolls! They were so easy to make and they turned out so well. The squash and cheese flavors were perfect together. I will definitely be making these again.
Wali marri wali marri
[email protected]These rolls were delicious! The squash added a nice sweetness and the cheddar cheese gave them a savory flavor. They were also very soft and fluffy. I will definitely be making these again.
Claudia Gomez
[email protected]I've been looking for a good cheddar squash cloverleaf roll recipe for a while now and I'm so glad I found this one. The rolls were so soft and fluffy, and the cheddar squash filling was creamy and flavorful. I will definitely be making these again.
Noor Khan Ali
[email protected]These rolls were a hit at my potluck. They were so easy to make and they turned out perfectly. Everyone loved the squash and cheese filling. I will definitely be making these again.
Xavier StJohn
[email protected]I'm not a huge fan of squash, but I really enjoyed these rolls. The squash flavor was very subtle, and the rolls were so soft and fluffy. I loved the cheddar cheese and garlic butter topping. This is a great recipe for a quick and easy side dish.
Kamila Abdalla
[email protected]These rolls were a bit more work than I expected, but they were definitely worth it. They were so soft and fluffy, and the cheddar squash filling was delicious. I will definitely be making these again for special occasions.
Rebecca Patro Mcgrenera
[email protected]I was pleasantly surprised by how much I enjoyed these rolls. The squash flavor was subtle, but it added a nice sweetness to the rolls. The cheddar cheese was also a nice touch. I will definitely be making these again.
Summer Rvans
[email protected]These rolls were a great success! They were light and fluffy, with a slightly sweet and savory flavor. The cheddar cheese and squash were a perfect combination. I will definitely be making these again.
Oladele Elizabeth
[email protected]I loved these rolls! They were so easy to make and they turned out so well. The squash and cheese flavors were perfect together. I will definitely be making these again.
Mahdi Saleh
[email protected]These rolls were delicious! The squash added a nice sweetness and the cheddar cheese gave them a savory flavor. They were also very soft and fluffy. I will definitely be making these again.
Fabiola Abrigo
[email protected]I've made these rolls several times now and they are always a hit. They are so easy to make and they always turn out perfectly. I love the way the cheddar cheese and squash flavors blend together. These rolls are a great addition to any meal.
Imran Soomro
[email protected]These rolls were a hit at my Thanksgiving dinner. They were so easy to make and they turned out perfectly. The rolls were light and fluffy, and the cheddar squash filling was creamy and flavorful. I will definitely be making these again for my next p
Ashmita Lama
[email protected]I'm not usually a fan of squash, but these rolls were surprisingly delicious. The squash flavor was very subtle, and the rolls were so soft and fluffy. I loved the cheddar cheese and garlic butter topping. This is a great recipe for a quick and easy
Md Nobirhossen
[email protected]These cheddar squash cloverleaf rolls were an absolute delight! The rolls were incredibly soft and fluffy, with a slightly sweet and nutty flavor from the squash. The cheddar cheese added a nice sharpness that balanced out the sweetness perfectly. I