CHEDDAR-STUFFED BISCUITS RECIPE BY TASTY
Here's what you need: bisquick, butter, milk, dried parsley, shredded cheddar cheese, cheddar cheese, butter, garlic powder, old bay seasoning
Provided by Tasty
Categories Snacks
Yield 8 biscuits
Number Of Ingredients 9
Steps:
- Preheat the oven to 450˚F (230˚C).
- In a large bowl, combine the Bisquick and butter until crumbly.
- Add the milk, dried parsley and shredded cheddar and mix to combine. The dough will be sticky.
- Take a handful of dough, flatten, and place a cube of cheese in the middle. Roll the dough around the cube of cheese. Place on a parchment-lined baking sheet and repeat with the remaining dough and cheese.
- Bake for 10-15 minutes, until golden brown.
- While the biscuits are baking, make the butter topping. Combine the melted butter, garlic powder, and Old Bay seasoning.
- Once the biscuits are done baking, brush the butter topping over each biscuit.
- Enjoy!
Nutrition Facts : Calories 501 calories, Carbohydrate 33 grams, Fat 30 grams, Fiber 1 gram, Protein 22 grams, Sugar 8 grams
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Jadelinn Wilson
[email protected]I love cheddar biscuits and these were some of the best I've ever had! The cheddar cheese filling was perfect and the biscuits were so fluffy. I will definitely be making these again.
Mb Karim
[email protected]These biscuits were perfect! The cheddar cheese filling was gooey and flavorful, and the biscuits were light and fluffy. I will definitely be making these again.
Saisuda Wilson
[email protected]These biscuits were a bit too cheesy for my taste, but my husband loved them. I think I would use less cheddar cheese next time.
Kendra Jonnell
[email protected]I'm not a huge fan of cheddar cheese, but I thought I would give these biscuits a try. I was pleasantly surprised! The cheddar cheese filling was not too overpowering and the biscuits were very fluffy. I will definitely be making these again.
md Jaibon
[email protected]These biscuits were easy to make and turned out great! The cheddar cheese filling was delicious and the biscuits were so fluffy. I will definitely be making these again for my next party.
Ernesto Guantes
[email protected]I followed the recipe exactly and my biscuits turned out perfectly! The cheddar cheese filling was gooey and flavorful, and the biscuits were light and fluffy. I will definitely be making these again.
Margie Charles
[email protected]These biscuits were a bit dry for my taste, but the cheddar cheese filling was delicious. I think I would add a little more butter or milk to the biscuit dough next time.
Mk Arain
[email protected]I love cheddar biscuits and these were some of the best I've ever had! The cheddar cheese filling was perfect and the biscuits were so fluffy. I will definitely be making these again.
Lal Bahadur Saud
[email protected]These biscuits were easy to make and turned out great! The cheddar cheese filling was gooey and flavorful, and the biscuits were light and fluffy. I will definitely be making these again.
Saad Azzougagh
[email protected]I made these biscuits for my family and they were a huge hit! The cheddar cheese filling was a nice surprise and the biscuits were so soft and fluffy. I will definitely be making these again.
Natnael Mekonnen
[email protected]These biscuits were a bit more work than I expected, but they were totally worth it! The cheddar cheese filling was delicious and the biscuits were so flaky. I will definitely be making these again for special occasions.
Sphelele Zwane
[email protected]I'm not usually a fan of biscuits, but these cheddar stuffed biscuits changed my mind! The cheddar cheese filling was perfectly melted and gooey, and the biscuits were so soft and fluffy. I couldn't stop eating them!
ubaid Shkubaid
[email protected]These cheddar stuffed biscuits were a hit at my brunch party! They were so easy to make and everyone loved them. The cheddar cheese filling was gooey and flavorful, and the biscuits were light and fluffy. I will definitely be making these again.