CHEDDAR TOMATO FONDUE
Make and share this Cheddar Tomato Fondue recipe from Food.com.
Provided by Mimi Bobeck
Categories Sauces
Time 35m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Cook tomatoes and garlic in butter in a 4-quart heavy saucepan over moderately low heat, stirring occasionally, until most of liquid is evaporated, about 5 minutes.
- Stir together wine and cornstarch in a small bowl, then stir into tomatoes and simmer gently, stirring, 1 minute.
- Discard garlic.
- Add Cheddar by handfuls, stirring until completely melted.
- Serve in a fondue pot set over a flame.
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mdasif adasif
[email protected]This fondue was a great way to use up leftover cheddar cheese. It was quick and easy to make, and it tasted great.
Sikandar Hayat
[email protected]So easy to make and so delicious! I love the creamy texture and the cheesy flavor.
Blake Crow
[email protected]This fondue was delicious! The cheddar and tomato flavors were a perfect match. I'll definitely be making this again.
Sumaer Channa
[email protected]This fondue was a bit too cheesy for my taste, but my friends seemed to enjoy it. I think I'll try a different recipe next time.
AMUL MGR
[email protected]This fondue was easy to make and it tasted great! I loved the creamy texture and the cheesy flavor.
Oliver Rennie
[email protected]This fondue was delicious! I loved the combination of cheddar and tomato. It was the perfect appetizer for my party.
Hinda Gure
[email protected]This fondue was a bit too tomatoey for my taste, but my husband loved it. I think I'll try a different recipe next time.
Tim Smith
[email protected]I was pleasantly surprised by how good this fondue was. It was creamy and cheesy, with just the right amount of tomato flavor.
Fadi Pakistani
[email protected]This fondue was a great way to use up leftover cheddar cheese. It was quick and easy to make, and it tasted great.
Jacqualine Wharepapa
[email protected]So easy to make and so delicious! I love the creamy texture and the cheesy flavor.
Mary Wairimu
[email protected]This fondue was delicious! The cheddar and tomato flavors were a perfect match. I'll definitely be making this again.
kayleigh leslie
[email protected]This fondue was a bit too cheesy for my taste, but my friends seemed to enjoy it. I think I'll try a different recipe next time.
Md kajal Kajal
[email protected]I've made this fondue several times now and it's always a crowd-pleaser. It's creamy, cheesy, and flavorful. I love serving it with bread, vegetables, and fruit.
Ffh Liyftyk
[email protected]This fondue was so easy to make and it tasted amazing! I loved the combination of cheddar and tomato. It was the perfect appetizer for my dinner party.
Rajab Ali rajabali
[email protected]I made this fondue for a group of friends and it was a huge success! Everyone raved about how delicious it was. I highly recommend this recipe.
Mahabub Rabbi
[email protected]This fondue was a hit at my party! It was easy to make and everyone loved the flavor. I will definitely be making it again.