CHEESE AND CHIVE CRISPS

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Cheese and Chive Crisps image

These cheesy crispy snacks are deliciously spiced, and made extra crispy using crispy rice cereal!

Provided by NIKKIDOC

Categories     Appetizers and Snacks     Snacks     Cracker Recipes

Time 1h40m

Yield 54

Number Of Ingredients 8

1 cup butter, softened
3 cups shredded sharp Cheddar cheese
2 cups all-purpose flour
¼ cup chopped fresh chives
½ teaspoon salt
½ teaspoon pepper sauce (such as Frank's Red Hot®)
¼ teaspoon garlic powder
2 cups crisp rice cereal

Steps:

  • In a large bowl, mix together the softened butter and cheese until well blended. Stir in flour, chives, salt, hot pepper sauce and garlic powder until thoroughly mixed. Stir in cereal. Divide the mixture into four parts, and roll into 6 inch long logs. Wrap in plastic wrap, and refrigerate until firm, about 1 hour.
  • Preheat the oven to 325 degrees F (165 degrees C). Unwrap the cheese logs, and slice into 1/4 inch thick rounds. Place on an ungreased cookie sheet.
  • Bake for 20 to 25 minutes in the preheated oven, until edges are crisp and slightly browned.

Nutrition Facts : Calories 81.8 calories, Carbohydrate 4.5 g, Cholesterol 17.1 mg, Fat 6 g, Fiber 0.1 g, Protein 2.5 g, SaturatedFat 3.8 g, Sodium 101.6 mg, Sugar 0.1 g

Paul Howard
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I've made these crisps several times and they're always a hit. They're the perfect snack or appetizer for any occasion.


Bobby Dixon
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These crisps are a great way to get your kids to eat their vegetables. My kids love them and they don't even realize they're eating chives!


Masood Meer
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I'm not a huge fan of chives, but I still really enjoyed these crisps. The cheese flavor is really strong, so the chives don't overpower them.


Nawaz Kaloon
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These crisps are so easy to make. I just mixed all of the ingredients together and spread them out on a baking sheet. They were done in no time!


Sujit Koiri
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I love the combination of cheese and chives in these crisps. It's a classic flavor combination that never gets old.


Loco Locoso
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These crisps are the perfect way to use up leftover cheese. I always have a block of cheddar cheese in my fridge, so I'm always looking for new ways to use it up. These crisps are a great way to do that.


Surya Kyaba
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I made these crisps for a party last weekend and they were a huge hit! Everyone loved them. They're so addictive and flavorful.


Amy Bivins
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These cheese and chive crisps are so delicious and easy to make! I love that they're made with simple ingredients that I always have on hand. They're the perfect snack or appetizer for any occasion.