TOMATO SOUP

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Tomato Soup image

Provided by Damaris Phillips

Time 1h

Yield 4 to 6 servings

Number Of Ingredients 13

4 tablespoons (1/2 stick) unsalted butter
1 large onion, cut into medium dice (2 cups)
2 stalks celery, cut into small dice (1 cup)
Two 14-ounce cans fire-roasted diced tomatoes, drained and juice reserved
1/4 cup fire-roasted red peppers, chopped
1 teaspoon Italian seasoning
1/4 teaspoon red pepper flakes
1 bay leaf
2 tablespoons all-purpose flour
2 1/2 cups vegetable stock
1/2 cup white wine
1 cup heavy cream
Kosher salt and freshly ground black pepper

Steps:

  • In a Dutch oven over medium heat, melt the butter. Add the onions and celery and cook until tender, about 5 minutes. Add the tomatoes, red peppers, Italian seasoning, red pepper flakes and bay leaf. Stir to combine and sprinkle with the flour. Cook until the flour starts to brown, about 3 minutes.
  • Meanwhile, combine the vegetable stock, white wine and reserved juice from the canned tomatoes in a saucepan and bring up to a simmer. Slowly pour the hot liquid into the vegetable mixture, stirring the entire time. Cover and cook on low for 20 to 25 minutes. Remove the bay leaf.
  • Using a hand mixer or blender, blend the soup until smooth and return it to low heat in the Dutch oven. Let the mixture reduce by one-quarter, 7 to 10 minutes, and then stir in the cream. Season with salt and pepper to taste.

Arabirinmaria Arabirinmaria
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I love this soup! It's so flavorful and easy to make. I've made it several times and it's always a hit with my family and friends.


Lori Ghiraldi
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This soup is delicious! I made it last night and it was a hit with my family. The flavor is amazing and it's so easy to make. I will definitely be making this soup again.


Kaddy Bojang
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I love this soup! It's so easy to make and it's always a crowd-pleaser. I've made it for parties, potlucks, and even just for a quick and easy weeknight meal. It's always a hit.


Innvestor Ib
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This soup is a must-try! It's so easy to make and the flavor is incredible. I love the combination of tomatoes, onions, and garlic. I will definitely be making this soup again and again.


Robyn spann
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This soup is amazing! I made it for a party last weekend and everyone raved about it. The flavor is so rich and flavorful. I will definitely be making this soup again.


Biplob ahmed Bijoy
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I've made this soup several times and it's always a hit. It's so easy to make and the flavor is out of this world. I love that I can use fresh or canned tomatoes, depending on what I have on hand.


Md Sohan Mia
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This soup is delicious! I made it last night and my family loved it. I used fresh tomatoes from my garden and the flavor was amazing. I will definitely be making this soup again and again.


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