CHEESE AND SUN-DRIED TOMATO CANAPéS
Bread layered with tomato spread and sprinkled with cheese, bacon and parsley gives you delicious baked appetizers - perfect for a party.
Provided by Betty Crocker Kitchens
Categories Appetizer
Time 20m
Yield 16
Number Of Ingredients 5
Steps:
- Heat oven to 375°. Place bread slices (cut bread into shapes using holiday cookie cutters if desired) in ungreased jelly roll pan, 15 1/2x10 1/2x1 inch. Bake about 5 minutes or until toasted.
- Spread each slice with tomato spread. Sprinkle with cheese, bacon and parsley. (If making ahead, cover and refrigerate up to 24 hours.) Bake about 5 minutes or until cheese is melted. Serve warm.
Nutrition Facts : Calories 55, Carbohydrate 5 g, Cholesterol 10 mg, Fiber 1 g, Protein 3 g, SaturatedFat 2 g, ServingSize 1 Appetizer, Sodium 160 mg
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Itz Happy Rider
[email protected]I'm not a big fan of cheese, but I really enjoyed these canapés. The sun-dried tomatoes and basil added a lot of flavor.
Kevin Santos
[email protected]These canapés are a great way to use up leftover bread. They are also a great way to get your kids to eat vegetables.
Bilal Iqbal
[email protected]I made these canapés for a potluck and they were a big hit. Everyone loved the combination of flavors.
Elisha Wonaza
[email protected]These canapés are the perfect finger food for a party. They are small and easy to eat, and they are always a crowd-pleaser.
Rakeb ul hasan
[email protected]I love the simplicity of these canapés. They are made with just a few ingredients, but they are so delicious.
Hwhw Jehew
[email protected]These canapés are a great appetizer for a party. They are easy to make and they look really impressive.
Maleena Lamp
[email protected]I made these canapés for a picnic and they were perfect. They were easy to transport and everyone loved them.
meme boi120
[email protected]These canapés are a great way to use up leftover cheese and sun-dried tomatoes.
mdrobin mia
[email protected]I'm not a big fan of canapés, but these were really good. The bread was crispy and the toppings were flavorful.
Sija 2
[email protected]These canapés are so easy to make and they always turn out perfectly. I highly recommend them.
The Ratbag123
[email protected]I love the combination of flavors in these canapés. The cheese, sun-dried tomatoes, and basil are a perfect match.
Darcie Patton
[email protected]These canapés are the perfect appetizer for any party. They are easy to make, delicious, and look impressive.
sujan machamasi
[email protected]I made these canapés for a baby shower and they were a huge success. Everyone loved them.
Kacindra Davis
[email protected]I followed the recipe exactly and the canapés turned out perfectly. They were a big hit at my party.
Sugar Shane Webster
[email protected]These canapés are so easy to make and they look so impressive. I will definitely be making them again.
Jeffrey Weaver
[email protected]I'm not a big fan of sun-dried tomatoes, but I really enjoyed these canapés. The cheese and basil balanced out the flavor perfectly.
Md jakira Goldar
[email protected]I made these canapés for a potluck and they were gone in no time! Everyone loved them.
Nomi Sandhu
[email protected]These canapés were a hit at my last party! The combination of cheese, sun-dried tomatoes, and basil is delicious, and the bread is perfectly crispy.