CHEESE BURGER ALFREDO CASSEROLE

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Cheese Burger Alfredo Casserole image

The recipe is dedicated to all those single parents and career people that don't have a lot of time at the end of the day to prepare dinner and that don't mind using prepared ingredients for a quick meal. I made this up because my daughter was sick with a cold and a sore throat and wanted something soft and easy to eat. Granted the French fried onions did not fit in with that idea, but they did add a nice taste and crunch to this casserole and she managed them just fine despite her sore throat. Since I was caring for both her and my baby grandson, I didn't have a lot of time to spend on making dinner. The entire casserole (except for the spices) cost me about $20 and after feeding 3 adults, there is plenty left over for another meal or lunches at work the next day. If you don't like leftovers, halve the recipe. I much prefer using ingredients that do not come from a jar or a can, but sometimes, you just have to do what you have to do to put a meal on the table on a budget, and this was my attempt. It is pretty tasty if I may say so for myself.

Provided by Karen From Colorado

Categories     One Dish Meal

Time 35m

Yield 8-10 serving(s)

Number Of Ingredients 10

1 lb lean ground beef
1 medium onion, diced small
2 (16 ounce) packages large shell pasta (cooked according the the package instructions)
2 (15 ounce) jars alfredo sauce
1 (16 ounce) package Velveeta cheese, cubed
1 (6 ounce) can French-fried onions
2 cups frozen corn or 2 cups chopped broccoli
2 teaspoons garlic powder
1/2 teaspoon ground pepper
1 teaspoon salt

Steps:

  • Preheat oven to 400 degrees.
  • Brown the ground beef with the onions and spices; drain and rinse off the fat (you don't need the fat for flavor because you are going to add cheese flavors).
  • In the meantime, cook the pasta according to the package instructions.
  • In a large casserole dish, mix together the ground beef and onion mixture, the vegetables, cooked pasta, jarred Alfredo sauce, and cheese cubes.
  • Bake for 10 minutes; stir.
  • Top casserole with the French fried onions.
  • Bake for another 5 to 10 minutes or until hot and onions are browning.

dedi pahirman
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This casserole was a bit too cheesy for my taste. I think it would be better if it had some more vegetables added to it.


Preeshay Shah
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I've made this casserole several times now and it's always a hit. It's so easy to make and the flavor is always amazing. I highly recommend this recipe.


Kacie Burford
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This casserole was a hit at my party! Everyone loved it and asked for the recipe. I will definitely be making this again.


STUPID Think Basic
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I wasn't sure how this casserole would turn out, but I was pleasantly surprised. It was very easy to make and the flavor was amazing. I will definitely be making this again.


Theodore Jackson
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This casserole was delicious! The cheese, burger, and Alfredo sauce all came together perfectly. I would definitely recommend this recipe.


Brenda Naitore
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I made this casserole for my kids and they loved it! They said it was the best casserole they had ever eaten. I will definitely be making this again.


Norma Lopez
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This casserole was a bit too heavy for me. I think it would be better if it had some vegetables added to it.


Arfin Onik
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I followed the recipe exactly and the casserole turned out perfectly. It was cheesy, flavorful, and oh-so-satisfying. I will definitely be making this again.


Madinathul Meedin
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This casserole was a bit bland for my taste. I added some extra spices and it was much better.


Prince Clever
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I've made this casserole several times now and it's always a hit. It's so easy to make and the flavor is always amazing. I highly recommend this recipe.


Babla Moni
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I made this casserole for a potluck and it was a huge success. Everyone loved it and asked for the recipe.


Prebuddhi Lakmini
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This casserole was a little too rich for my taste, but my husband loved it. He said it was the best casserole he had ever eaten.


Anuj t chaudhary ff gaming
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I wasn't sure what to expect with this dish, but I was pleasantly surprised. It was very easy to make and the flavor was amazing. I would recommend this recipe to anyone.


Aaron Zapata
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This casserole was a hit with my family! The combination of cheese, burger, and Alfredo sauce was delicious. I will definitely be making this again.


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