CHEESE DANISH
Found this recipe on the web.. Quick and delicious...
Provided by Maureen McDade
Categories Other Breakfast
Time 1h10m
Number Of Ingredients 9
Steps:
- 1. Preheat oven to 350* degrees and grease a 13X9-inch baking pan.
- 2. Lay a pack of crescent rolls in the pan and pinch the openings together. Beat the cream cheese, sugar, vanilla, and egg together until smooth.
- 3. Spread the mixture over the crescent rolls evenly and then lay the second pack of crescent rolls on top of the cheese mixture and brush with egg white.
- 4. Bake for 35-45 minutes until the top is golden brown.
- 5. Top with glaze after cooling for 20 minutes.
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Magar Kiran
[email protected]I'm not a huge fan of cheese danish, but this recipe was surprisingly good. The pastry was flaky and the filling was creamy and not too sweet.
Aymane Toukani
[email protected]This cheese danish is the perfect breakfast pastry. It's light, flaky, and cheesy.
Jeremy Lalsingh
[email protected]This cheese danish was amazing! The pastry was flaky and the filling was creamy and flavorful. I will definitely be making this again.
Declan H
[email protected]The cheese danish was a bit too sweet for my taste, but the flaky pastry was perfect.
Biuton Sarker
[email protected]This was my first time making cheese danish and it turned out great! The instructions were easy to follow and the danish was delicious.
paul grienen
[email protected]This cheese danish was delicious! The pastry was flaky and the filling was creamy and flavorful.
Rowda axmed Rowda123
[email protected]I've made this cheese danish recipe several times and it's always a hit. The flaky pastry and creamy cheese filling are the perfect combination.
JESUN KHAN
[email protected]This cheese danish was a bit too sweet for my taste, but it was still good.
Cliffton Chitika
[email protected]I'm not a baker, but this cheese danish recipe was easy to follow and the results were amazing. The danish was flaky and the filling was creamy and delicious.
Mama Genie
[email protected]This cheese danish was delicious! The pastry was flaky and the filling was creamy and flavorful.
GAMING PUBG MOBILE YT
[email protected]I've made this cheese danish recipe for years and it's always a crowd-pleaser. The combination of the flaky pastry and the creamy cheese filling is irresistible.
Antionetta McGinnis (Netta)
[email protected]This cheese danish was a bit dry, but the flavor was good.
Owain Jones
[email protected]I'm not a huge fan of cheese danish, but this recipe was surprisingly good. The pastry was flaky and the filling was creamy and not too sweet.
Doris Mbamali
[email protected]This cheese danish is the perfect breakfast pastry. It's light, flaky, and cheesy.
Obadiah Shedrach
[email protected]I've tried several cheese danish recipes and this one is by far the best. The filling is creamy and flavorful, and the pastry is flaky and golden brown.
Nikolas Townsend
[email protected]The cheese danish was a bit too sweet for my taste, but the flaky pastry was perfect.
Kim Brennan
[email protected]This was my first time making cheese danish and it turned out great! The instructions were easy to follow and the danish was delicious.
i tech
[email protected]I've made this cheese danish recipe several times and it always turns out amazing. The dough is so easy to work with and the filling is rich and delicious.
Nathia Saunders
[email protected]This cheese danish was a hit at my brunch party! The flaky pastry and creamy cheese filling were perfect.