Up your appetizer game and make these tasty taco-seasoned meatballs that are stuffed with cheddar cheese!
Provided by Karly Campbell
Categories Appetizer
Time 30m
Yield 12
Number Of Ingredients 5
Steps:
- Heat oven to 400°F. Line cookie sheet with cooking parchment paper.
- In medium bowl, mix beef, taco seasoning mix, bread crumbs and egg, using hands to mix well.
- Grab a golf ball-sized amount beef mixture, and flatten into patty. Place chunk of cheese in center, and fold beef mixture up and around cheese to seal it in. Shape into ball. Place on cookie sheet. Repeat to make total of 12 meatballs.
- Bake 15 minutes. Serve hot.
Nutrition Facts : Calories 140, Carbohydrate 3 g, Cholesterol 55 mg, Fiber 0 g, Protein 11 g, SaturatedFat 4 1/2 g, ServingSize 1 Serving, Sodium 280 mg, Sugar 0 g, TransFat 0 g
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Rashi Chandia
[email protected]I'm going to make these meatballs for my next party.
Susanna Eyman
[email protected]I'm not a big fan of Mexican food, but these meatballs look really good.
Farooq Hussain Hussain
[email protected]This recipe looks delicious. I'm going to pin it for later.
Asghar_Ali110
[email protected]I can't wait to try this recipe!
Ms Sapla
[email protected]I'm going to try making these meatballs with different types of cheese next time.
aliraj aliraj
[email protected]These meatballs are perfect for a party or potluck.
Kartik Cauleechurn
[email protected]I love that these meatballs can be made ahead of time and frozen.
Morgen Ghazi
[email protected]These meatballs are a bit time-consuming to make, but they're worth the effort.
snaigusas
[email protected]I'm not sure what I did wrong, but my meatballs didn't turn out as good as I expected.
Md Ruman khan
[email protected]I've made these meatballs several times and they're always a hit.
R2Kx SUDDA
[email protected]These meatballs are a great way to use up leftover taco meat.
Alakiir ajang Ajang
[email protected]I'm not a big fan of taco seasoning, but these meatballs were still really good.
Prakash Official
[email protected]These meatballs are perfect for a quick and easy weeknight meal.
MIAN ABUBAKAR
[email protected]I made these meatballs for a party and they were a huge success. Everyone loved them!
Prince Rizwan
[email protected]The meatballs were a bit dry for my taste, but the flavor was still good.
jordan torres
[email protected]I love that these meatballs are stuffed with cheese. It gives them a gooey, delicious center.
Kevin Romero
[email protected]These cheese-stuffed taco meatballs are a game-changer! They're so easy to make and they're always a hit with my family and friends.