CHEESEBURGER CHOWDER
Dinner ready in 20 minutes! Enjoy this cheesy ground beef chowder made using Progresso® Potato Soup - a delightful meal!
Provided by By Betty Crocker Kitchens
Categories Entree
Time 20m
Yield 4
Number Of Ingredients 7
Steps:
- In 2-quart saucepan, cook beef over medium heat 8 to 10 minutes, stirring occasionally, until thoroughly cooked; drain.
- Add soup and milk; mix well. Heat to boiling. Reduce heat to low. Add cheese spread; cook and stir until cheese spread is melted. Top individual servings with shredded cheese, tomato and onions.
Nutrition Facts : Calories 360, Carbohydrate 13 g, Fat 1/2, Fiber 3 g, Protein 30 g, SaturatedFat 10 g, ServingSize 1 Serving, Sodium 810 mg
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Purnima thapa Magar
[email protected]I'm not a big fan of cheeseburger soup, but this recipe was actually pretty good. I would definitely make it again.
Muhmmad Zeeshan
[email protected]This chowder was perfect! It was creamy, cheesy, and had just the right amount of cheeseburger flavor. I will definitely be making this again.
Muzain Shah
[email protected]This chowder was a bit too thick for my taste. I think I'll add more broth next time.
Rajan Karn
[email protected]I made this chowder for my family and they all loved it! It was easy to make and so flavorful. I will definitely be making it again.
Anotidaishe Biton
[email protected]This chowder was delicious! I loved the cheeseburger flavor and the creamy, cheesy broth. I will definitely be making this again.
BABAR Sohail
[email protected]Overall, I thought this chowder was just okay. It wasn't bad, but it wasn't great either. I probably won't make it again.
Rahmier Brown
[email protected]This chowder was way too salty for my taste. I think I'll use less salt next time.
Mrs Noman
[email protected]I followed the recipe exactly and the chowder turned out lumpy. I'm not sure what I did wrong.
Anne Niez
[email protected]This chowder was a bit bland for my taste. I think I'll add some more spices next time.
Super Chucks
[email protected]This chowder was a bit too cheesy for my taste, but my kids loved it. I think next time I'll use less cheese.
Cornelia Vincent
[email protected]I wasn't sure how this chowder would turn out, but I was pleasantly surprised! It was creamy, cheesy, and had a great cheeseburger flavor. I will definitely be making this again.
Rubi Akter
[email protected]This chowder was easy to make and so flavorful. The cheeseburger flavor was subtle but definitely there. I added a bit of extra cheese to mine and it was perfect.
Mukamire Albert
[email protected]I followed the recipe exactly and the chowder turned out great! It was creamy, cheesy, and had the perfect amount of cheeseburger flavor. I highly recommend this recipe.
Mayra figueroa
[email protected]This chowder was delicious! The flavors were perfect and the cheeseburger flavor was spot on. I will definitely be making this again.
Faryal Noman
[email protected]I made this chowder for a potluck and it was a huge success! Everyone loved it and asked for the recipe. I will definitely be making it again.
Mdwahid Islam
[email protected]This cheeseburger chowder was a hit with my family! It was easy to make and so delicious. The kids loved the cheeseburger flavor and the adults loved the creamy, cheesy broth. I will definitely be making this again.