Get favorite cheeseburger flavors in a quick pasta dish instead of in a bun.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 20m
Yield 5
Number Of Ingredients 8
Steps:
- Cook and drain pasta as directed on package.
- Meanwhile, in 10-inch skillet, cook beef and onion over medium-high heat, stirring occasionally, until beef is thoroughly cooked; drain.
- Reduce heat to medium. Stir cheese spread, milk and garlic salt into beef; continue stirring until cheese is melted and mixture is well blended. Stir in pasta and tomato. Sprinkle with Cheddar cheese; cover 2 to 3 minutes or until cheese is melted.
Nutrition Facts : Calories 600, Carbohydrate 33 g, Cholesterol 145 mg, Fat 2, Fiber 2 g, Protein 38 g, SaturatedFat 19 g, ServingSize 1 Serving, Sodium 1670 mg, Sugar 13 g, TransFat 1 1/2 g
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Berkay Sahin
[email protected]This was a great recipe! I used a gluten-free pasta and it turned out perfectly. The sauce was flavorful and the pasta was cooked perfectly.
Laikyn Rodehaver
[email protected]I love this cheeseburger pasta toss! It's so easy to make and it's always a hit with my family. I usually add some extra vegetables to the sauce, like diced tomatoes and zucchini.
Hennie Katz
[email protected]This recipe was a bit too complicated for me. I had to make several substitutions and it still didn't turn out very well.
Onyx DeJohnette
[email protected]I made this cheeseburger pasta toss for a potluck and it was a huge hit! Everyone loved it. I will definitely be making this again.
Mehrob hossen
[email protected]This was a great recipe! I used a whole wheat pasta and it turned out perfectly. The sauce was flavorful and the pasta was cooked perfectly.
Viper Grim
[email protected]I'm not a big fan of cheeseburger pasta toss, but I tried this recipe and it was actually pretty good! The sauce was flavorful and the pasta was cooked perfectly. I might make this again sometime.
Anil Maharjan
[email protected]This recipe was a bit bland for my taste. I had to add extra spices and seasonings to make it more flavorful.
Rihaana Mohammed
[email protected]This cheeseburger pasta toss is a family favorite! It's easy to make and always a hit. I usually add some extra cheese to the sauce and top it with crumbled bacon.
ntombi mlinyane
[email protected]I followed the recipe exactly and it turned out great! The pasta was al dente and the sauce was creamy and cheesy. I will definitely be making this again.
Sezo Kteee
[email protected]This was a great recipe! I used a gluten-free pasta and it turned out perfectly. The sauce was flavorful and the pasta was cooked perfectly.
sheikh zakaria
[email protected]I love this cheeseburger pasta toss! It's so easy to make and it's always a hit with my family. I usually add some extra vegetables to the sauce, like diced tomatoes and zucchini.
Apekshya Gharti
[email protected]This recipe was a bit too complicated for me. I had to make several substitutions and it still didn't turn out very well.
Ratul Sksh
[email protected]I made this cheeseburger pasta toss for a potluck and it was a huge hit! Everyone loved it. I will definitely be making this again.
Sumit Kumar
[email protected]This dish was easy to make and very tasty. I used a whole wheat pasta and it was still delicious. I will definitely be making this again.
Hashmat Ullah
[email protected]I followed the recipe exactly and it turned out perfectly. The pasta was cooked al dente and the sauce was creamy and cheesy. I will definitely be making this again!
Susie Atkichok
[email protected]This recipe was a bit too bland for my taste. I had to add extra spices and seasonings to make it more flavorful.
Sylvia Luppen
[email protected]I've made this cheeseburger pasta toss several times now and it's always a crowd-pleaser. The sauce is rich and flavorful and the pasta is cooked perfectly. I like to add a little extra cheese on top before serving.
Sagar Bomjan
[email protected]Easy to make and delicious! I used ground turkey instead of beef and it turned out great. The whole family loved it.
King Junior
[email protected]This cheeseburger pasta toss was a hit with my family! The pasta was cooked perfectly and the sauce was cheesy and flavorful. I added some extra diced tomatoes and green peppers to the sauce for a little extra veggie goodness. Will definitely be maki