Provided by davidv
Number Of Ingredients 18
Steps:
- To prepare the baked potatoes, preheat the oven to 350°F. Place the potatoes in an 8" x 8" baking pan. Cover the pan with foil and bake until soft, about 1 hour. When the potatoes have finished baking, let them cool until you're able to handle them comfortably. While the potatoes are cooling, make the cheese sauce and the filling. To prepare the cheese sauce, melt the butter in a small sauce pot. Add the flour and cook, while stirring, for 30 seconds. Add the salt, pepper, and milk. Bring the mixture to a simmer, stirring constantly. When the sauce has thickened, remove from the heat and add the cheese. Stir until the cheese is completely melted. To prepare the filling, brown the ground beef with the onion in a small sauté pan over medium heat. Drain off the extra fat and place the meat into a medium-size bowl. Add the salt, black pepper, Worcestershire sauce, mustard, ketchup, dill relish, and cheese sauce to the bowl and set aside. Once the potatoes have cooled, cut an opening, lengthwise, from the top of the potato. Scoop out the flesh, creating a shell. Take 1/2 cup of the potato flesh and chop it into small pieces and set aside. Repeat with the remaining potatoes. Place the empty potato shells back into the baking pan. To assemble the baked potatoes, fold in the reserved potato flesh with the ground beef mixture. Fill the prepared potato shells with the mixture and bake for 45 minutes.
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Umar Hassan
[email protected]The potatoes were a bit dry. I think I would have added more butter or milk to the mashed potatoes.
Real Abrar
[email protected]These potatoes were a bit too greasy for my taste. I think I would have preferred to use a leaner ground beef. Other than that, they were pretty good.
Muhammad Hafeez
[email protected]I'm not a big fan of cheeseburgers, but I loved these potatoes! The cheeseburger filling was so flavorful and the potatoes were perfectly cooked. I'll definitely be making these again.
Leanna Martin
[email protected]These potatoes were delicious! The cheeseburger filling was so flavorful and the potatoes were perfectly cooked. I'll definitely be making these again.
Ch Saboor
[email protected]Overall, these potatoes were pretty good. I would definitely make them again, but I would make a few changes to the recipe.
paras ali
[email protected]The potatoes were a bit too salty for my taste. I think I would have used less salt or omitted it altogether.
Dipendra Shrestha
[email protected]These potatoes were a bit too cheesy for my taste. I think I would have used less cheese or a different type of cheese.
SHISHIR ARYAL
[email protected]I'm not a big fan of potatoes, but I loved these! The cheeseburger filling was so delicious and it really elevated the potatoes. I'll definitely be making these again.
Abdullah wassan
[email protected]These potatoes were amazing! I loved the combination of flavors. The potatoes were perfectly cooked and the cheeseburger filling was so flavorful. I'll definitely be making these again.
Ocan George
[email protected]Overall, these potatoes were pretty good. I would definitely make them again, but I would make a few changes to the recipe.
Titus Ngaruiya
[email protected]The cheeseburger filling was a bit bland. I think I would have added more spices.
maegan vanzeumeren
[email protected]The potatoes were a bit dry. I think I would have added more butter or milk to the mashed potatoes.
Caleb Weber
[email protected]These potatoes were a bit too greasy for my taste. I think I would have preferred to use a leaner ground beef. Other than that, they were pretty good.
AKI TELICOM
[email protected]I'm not a big fan of cheeseburgers, but I loved these potatoes! The filling was so flavorful and the potatoes were perfectly cooked. I'll definitely be making these again.
Shazada Khan
[email protected]This is my new favorite way to make baked potatoes! The cheeseburger filling is so delicious and it's so easy to make. I love that I can customize the filling to my own liking. I usually add some diced tomatoes and jalapeños to mine.
Rammi Rammi
[email protected]These potatoes were a huge hit at my party! I made them ahead of time and they were still delicious when I served them. The filling was so flavorful and the potatoes were perfectly cooked. I'll definitely be making these again.
Brittney Hudson
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The potatoes were perfectly cooked and the cheeseburger filling was amazing. I loved the combination of flavors. My husband and I both agreed that this is a keeper.
Waseem Shahid
[email protected]This is a great recipe for a quick and easy weeknight meal. The potatoes are done in about an hour and the filling is super easy to make. I used ground turkey instead of beef and it turned out great. My kids loved these potatoes!
ShaheryaR Ali QureshI
[email protected]I've made this recipe a few times now and it's always a crowd-pleaser. The potatoes are always fluffy and the cheeseburger filling is perfectly seasoned. I love that you can customize the filling to your own liking. I usually add some diced bell pepp
Madison Bittner
[email protected]These cheeseburger stuffed baked potatoes were a hit with my family! They're so easy to make and they're packed with flavor. The potatoes were perfectly cooked and the cheeseburger filling was delicious. I'll definitely be making these again.