CHEESECAKE STRAWBERRY PIE
"This creamy concoction is so refreshing on a hot day and also really easy to assemble," comments Janis Plourde from Smooth Rock Falls, Ontario. With its appealing look, company will never know how simple it is.-Janis Plourde, Smooth Rock Falls, Ontario
Provided by Taste of Home
Categories Desserts
Time 10m
Yield 8 servings.
Number Of Ingredients 7
Steps:
- In a bowl, combine the strawberries, almonds and sugar. Pour into crust. In a bowl, beat cream cheese until smooth; gradually add 1/2 cup of milk. Add remaining milk and pudding mix. Beat for 1 minute or until blended; pour over strawberries. Cover and refrigerate for 2 hours or until set.
Nutrition Facts :
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Leather Jay15
[email protected]This pie is amazing! The crust is flaky and the filling is creamy and delicious. I highly recommend this pie.
Zohaib jamil
[email protected]I love this pie! The crust is flaky and the filling is creamy and delicious. I have made this pie several times and it always turns out perfect.
Faisal Bajwa
[email protected]This pie was so easy to make and it turned out so well! The crust was flaky and the filling was creamy and delicious. I will definitely be making this pie again.
Victory Okoba
[email protected]I made this pie for a party and it was a hit! Everyone loved it. The crust was perfect and the filling was creamy and delicious. I will definitely be making this pie again.
Michael Hast
[email protected]This cheesecake strawberry pie was absolutely delicious! The crust was flaky and buttery, and the filling was creamy and rich. The strawberries added a perfect touch of sweetness and tartness. I will definitely be making this pie again!