CHEESY BACON HASH BROWNS
Make and share this Cheesy Bacon Hash Browns recipe from Food.com.
Provided by FDADELKARIM
Categories Lunch/Snacks
Time 35m
Yield 5 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees. Lightly spray an 8x8 glass pan with cooking spray.
- Mix the hash browns, soup, sour cream, milk, spices, bacon, & 1/2 cup of shredded cheese together in a large bowl. (Save the rest of the shredded cheese to place on top of the casserole).
- Place the mixture in the 8x8 pan. Cook, uncovered, for 25 minutes. Sprinkle the rest of the cheese on top of the casserole. Broil on high for additional 5 minutes or until the top begins to turn golden.
Nutrition Facts : Calories 537.6, Fat 33.1, SaturatedFat 11.7, Cholesterol 48, Sodium 1307, Carbohydrate 47.8, Fiber 4.2, Sugar 2.9, Protein 12.6
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Sk S
[email protected]The hash browns were too greasy for my liking. I think I would use less butter next time.
gaming Rana 96
[email protected]These hash browns were a bit bland for my taste. I think I would add some more seasoning next time.
Yaquoob Ali
[email protected]I followed the recipe exactly and the hash browns turned out perfect. They were crispy on the outside and fluffy on the inside. The cheese and bacon added a nice flavor.
Arielle Adom
[email protected]These hash browns were easy to make and tasted great. I would definitely recommend them.
Hunter Jenkins
[email protected]Love this recipe! The hash browns are crispy and flavorful, and the cheese and bacon add a delicious touch. I will definitely be making these again.
Jim S
[email protected]These cheesy bacon hash browns are the best! I've made them several times now and they're always a hit. They're so easy to make and they taste amazing.
OHEE HUSSAIN
[email protected]I made these hash browns for breakfast this morning and they were a big hit! My kids loved them and even my husband, who is not a big fan of hash browns, said they were really good.
Jody Gardiner
[email protected]This recipe was easy to follow and the hash browns turned out great. They were crispy on the outside and fluffy on the inside. The cheese and bacon added a nice touch of flavor.
Urdu Shairi
[email protected]These hash browns were delicious! I used sharp cheddar cheese and crispy bacon, and they were the perfect combination. I will definitely be making these again.
Jeffrey Wilks
[email protected]I love hash browns, and this recipe is one of my favorites. The addition of cheese and bacon makes them extra special. I always get rave reviews when I make these for breakfast or brunch.
Badhon Mojumder
[email protected]These cheesy bacon hash browns were a hit with my family! They were so easy to make and turned out perfectly crispy and golden brown. The cheese and bacon added the perfect amount of flavor.