Make and share this Cheesy Bratwurst and Beer Soup recipe from Food.com.
Provided by belkathy
Categories < 60 Mins
Time 50m
Yield 6-8 serving(s)
Number Of Ingredients 18
Steps:
- Saute onion, celery, and carrot in olive oil in a large pot for 15 miutes, stirring occasionally.
- Sprinkle the flour over the veggies and let cook for a minute.
- Add the potatoes, stock, and beer and bring to a boil.
- Cook 15 minutes or so, until potatoes become tender.
- Add the spices and seasonings, milk and Worcestershire sauce.
- Remove from heat and stir in the cheese until it is melted.
- Ladle out about 2 cups of the veggies from the soup and puree them, and then pour them back inches.
- Turn the heat back on to low.
- Stir in the bratwurst and allow it to warm through.
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Chi motion
[email protected]I love the cheesy flavor of this soup. It's also really hearty and filling.
Nimra Talash
[email protected]This soup is a great way to use up leftover bratwurst. It's also a great soup to make on a cold winter day.
William Graham
[email protected]This soup is delicious and so easy to make. I love that I can throw it all in the crock pot and let it cook all day.
Thunder Nomi
[email protected]This soup is so easy to make and it's always a crowd-pleaser. I love that I can use different types of bratwurst and beer to create different flavor combinations.
Azim Khan
[email protected]I've made this soup several times and it's always a hit. It's a great way to use up leftover bratwurst.
Edidiong Etim
[email protected]This soup is perfect for a party. It's easy to make and everyone loves it.
Jkwan Alves
[email protected]I love the cheesy flavor of this soup. It's also really hearty and filling.
Murad Akondo Prince
[email protected]This soup is a great way to use up leftover bratwurst. It's also a great soup to make on a cold winter day.
Arsh Deep
[email protected]This soup is delicious and so easy to make. I love that I can throw it all in the crock pot and let it cook all day.
riaz jani
[email protected]This soup is so easy to make and it's always a crowd-pleaser. I love that I can use different types of bratwurst and beer to create different flavor combinations.
tanyadavis Thompson
[email protected]I've made this soup several times and it's always a hit. It's a great way to use up leftover bratwurst.
Megan Azbill
[email protected]This soup is perfect for a party. It's easy to make and everyone loves it.
Kedibone Thakhuli
[email protected]I love the cheesy flavor of this soup. It's also really hearty and filling.
Tucker McCabe
[email protected]This soup is a great way to use up leftover bratwurst. It's also a great soup to make on a cold winter day.
Ramen Halder
[email protected]This soup is delicious and so easy to make. I love that I can throw it all in the crock pot and let it cook all day.
Fhakrul Islam
[email protected]This soup is so easy to make and it's always a crowd-pleaser. I love that I can use different types of bratwurst and beer to create different flavor combinations.
Boss gaming
[email protected]I made this soup for a potluck and it was a huge success. Everyone loved the unique flavor and the soup was gone in no time.
susana zurita
[email protected]This soup was a hit with my family! The cheesy bratwurst and beer flavors were perfectly balanced, and the soup was hearty and filling.