Provided by Lynnturnips2
Number Of Ingredients 14
Steps:
- In Dutch oven or soup kettle, heat oil over medium heat. Add celery, onion, green pepper and carrots. Saute' until veggies are tender, 5-10 minutes. Stir in water, chicken broth, Italian seasoning, salt and pepper. Bring to a boil, reduce heat to medium low. Add broccoli, Velveeta cheese, cheese tortellini and 1 T dried parsley. Stir until cheese is melted and broccoli and tortellini are tender. Stir in bacon, heat through.
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Zenith
[email protected]This soup is a great make-ahead meal. You can store it in the refrigerator for up to 3 days or in the freezer for up to 3 months.
Thomas Connors
[email protected]I would definitely recommend this soup to anyone who loves broccoli and cheese.
He V aR
[email protected]This soup is a bit time-consuming to make, but it's worth the effort.
HASSAAN'S COLLECTION
[email protected]I love the cheesy flavor of this soup. It's so comforting and delicious.
Anshu Lama
[email protected]This soup is a great way to use up leftover chicken or turkey.
Jake Smith
[email protected]I used frozen broccoli instead of fresh and it worked just fine.
MD NOR MOHAMD
[email protected]I added some chopped bacon to the soup and it was delicious!
Rihanna Taylor
[email protected]I didn't have any tortellini, so I used macaroni instead. It worked out just fine.
Anim Foster
[email protected]The soup was a bit too thick for my liking. I would add more broth next time.
Sufyan Malik
[email protected]This soup is a bit bland for my taste. I would add some more spices next time.
James Blessing
[email protected]I love how versatile this soup is. You can add or remove ingredients to suit your own taste.
Tedra Boubard
[email protected]This soup is a great way to get your kids to eat their vegetables.
Tyler Heffernan
[email protected]I made this soup for a potluck and it was a huge success. Everyone loved it!
Shahzada Malik
[email protected]This soup is perfect for a cold winter day. It's warm and comforting, and it's packed with veggies.
cynthia partida
[email protected]I'm not a huge fan of broccoli, but I loved this soup! The cheese and tortellini really balance out the flavor of the broccoli.
Shish Alam Khan
[email protected]This soup is so easy to make and it's absolutely delicious. I love the combination of broccoli and tortellini.
Alex Reyes
[email protected]I've made this soup several times now and it's always a hit. It's creamy, cheesy, and full of flavor.
Agata Piatek
[email protected]I love that this soup is made with tortellini. It gives it a unique and delicious flavor.
Ruboul Hosean
[email protected]This soup is a hit with my family! It's easy to make and always a crowd-pleaser.