Steps:
- 1. Cook and stir chicken in large skillet sprayed with no stick cooking spray 2 min. or until no longer pink. 2. Stir in broth. Bring to boil. Stir in macaroni. Reduce heat to med-low; cover. Simmer 8-10 min. or until macaroni is tender. 3. Add cheese and vegetables. Stir util cheese is melted.
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Leeanna Reed
[email protected]I'm going to make this dish for my next party.
Cv YardWorks
[email protected]This dish looks delicious.
Md.hossain Khan
[email protected]Can't wait to try this recipe.
Alena Stotts
[email protected]Thanks for sharing this recipe!
Muhammad Salaar
[email protected]This dish is a keeper. I'll be making it again and again.
Tonz
[email protected]I would definitely recommend this recipe to others.
Landen Frawley
[email protected]This dish is a little high in calories, but it's worth it. It's so delicious!
crossregent37
[email protected]I'm not a great cook, but this recipe was easy to follow and the dish turned out great.
gloria chilemba
[email protected]This dish is a great way to get your kids to eat their vegetables. My kids loved the cheesy sauce and the chicken.
Che Rry
[email protected]I'm not a fan of chicken, but I really enjoyed this dish. The vegetables were cooked perfectly and the cheese sauce was delicious.
Sagar Anjan
[email protected]This is a great recipe for a potluck or party. It's easy to make ahead of time and can be served warm or cold.
Olanrewaju Bolarinwa
[email protected]Overall, I thought this dish was pretty good. The chicken was tender and juicy, and the vegetables were cooked perfectly. The cheese sauce was a little thin for my taste, but it was still flavorful.
flomena nyokabi
[email protected]This dish was a little bland for my taste. I think it could have used more seasoning. I also found that the macaroni was a little overcooked.
Zia ullah Armane
[email protected]I love the creamy cheese sauce in this dish. It's so flavorful and pairs perfectly with the chicken and vegetables. I also like that you can use any type of vegetables you like, so you can customize it to your own taste.
melody maguma
[email protected]This is a great recipe for a quick and easy weeknight meal. The chicken and vegetables cook in the same pot, so there's less cleanup. I also like that you can use frozen vegetables, which makes it even easier.
Manish Pariyar
[email protected]This dish was easy to make and turned out great. I used rotisserie chicken to save time, and the vegetables cooked perfectly in the sauce. I also added a little bit of garlic powder and Italian seasoning to the sauce for extra flavor.
Bhupal Biswakarma
[email protected]I'm not a huge fan of macaroni dishes, but this one was really good. The chicken and vegetables added a lot of flavor and texture, and the cheese sauce was creamy and flavorful without being too heavy.
Stephen Adjekota
[email protected]This cheesy chicken vegetable macaroni dish was a hit with my family! The chicken was tender and juicy, the vegetables were perfectly cooked, and the macaroni was cheesy and delicious. I will definitely be making this dish again.