This is another recipe from Aces, from the Best of Bridge series. It's quick, simple and tastes really good. You can also substitute canned corn for the frozen. ZWT Mid-West region (corn).
Provided by lazyme
Categories Chowders
Time 50m
Yield 4 serving(s)
Number Of Ingredients 16
Steps:
- Melt butter. Add onion, potato, bay leaf, cumin and sage. Cook stirring for about 5 minutes.
- Blend in flour and then whisk in stock and cream. Bring to a boil and reduce heat and simmer 30 minutes, stirring often.
- Add corn, parsley, onions, nutmeg, and wine. Simmer for another 5 minutes until heated through. Remove bay leaf. Stir in cheese and heat until melted (DO NOT BOIL). Garnish with bacon bits.
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Crimroon
[email protected]I love the combination of corn and cheese in this chowder. It's so rich and flavorful.
Casey Whitb
[email protected]This is a great recipe for a quick and easy weeknight meal. It's also very versatile - you can add or remove ingredients to suit your taste.
Michael Maile
[email protected]I've tried many corn chowder recipes, but this one is by far the best. It's so creamy and cheesy, and the corn is perfectly cooked.
Ruben Harshbarger
[email protected]This chowder is amazing! I made it for my family and they all loved it. It's definitely a keeper.
Mustfa Sentu
[email protected]I love this recipe! It's so easy to follow and the chowder always turns out perfect.
donnalee Knowles
[email protected]This is the best corn chowder I've ever had. The cheese and corn are the perfect combination and the chowder is so creamy and flavorful.
Tr Gaming
[email protected]I've made this chowder several times now and it's always a hit. It's so easy to make and it's always delicious.
rassoul faye
[email protected]This chowder is amazing! I made it for a potluck and it was a huge hit. Everyone loved it.
marmar Villalobob
[email protected]I'm not a big fan of corn chowder, but this recipe changed my mind. It's so creamy and flavorful, and the corn is perfectly cooked.
Namobuddha Lama
[email protected]This is the best corn chowder recipe I've ever tried. It's so easy to make and it's always a hit with my family and friends.
Hayle Powers
[email protected]This chowder is the perfect comfort food. It's warm and hearty, and it always makes me feel better on a cold day.
Lola Watters
[email protected]I love the combination of corn and cheese in this chowder. It's so rich and flavorful.
random rayz
[email protected]This is a great recipe for a quick and easy weeknight meal. It's also very versatile - you can add or remove ingredients to suit your taste.
Pijus Stanulionis
[email protected]I've tried many corn chowder recipes, but this one is by far the best. It's so creamy and cheesy, and the corn is perfectly cooked.
Fipe Foliaki
[email protected]This chowder is amazing! I made it for my family and they all loved it. It's definitely a keeper.
NKEIRUKA OGUIKE
[email protected]I love this recipe! It's so easy to follow and the chowder always turns out perfect.
Basant Cdy
[email protected]This is the best corn chowder I've ever had. The cheese and corn are the perfect combination and the chowder is so creamy and flavorful.
Abdul Idris
[email protected]I've made this chowder several times now and it's always a hit. It's so easy to make and it's always delicious.
Juliette Correa
[email protected]This cheesy corn chowder is the perfect comfort food for a cold day. It's rich, creamy, and packed with flavor. I added some extra vegetables to mine, like diced carrots and celery, and it turned out even better.