A spinach recipe you will be proud to offer to others.
Provided by KORY
Categories Side Dish Casseroles Spinach Casserole
Time 35m
Yield 9
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 2 quart casserole dish.
- Drain spinach. In a medium mixing bowl combine spinach, soup mix and sour cream. Spoon into greased casserole dish and top with cheese.
- Bake in preheated oven about 25 minutes, or until heated through.
Nutrition Facts : Calories 159.6 calories, Carbohydrate 6.6 g, Cholesterol 29.1 mg, Fat 13.3 g, Fiber 2 g, Protein 5.3 g, SaturatedFat 8.1 g, Sodium 388.4 mg, Sugar 0.5 g
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Zubaidah Buba
[email protected]I've made this casserole several times and it always turns out great. It's a really easy recipe to follow and it's always a hit with my family and friends.
Saim Malik
[email protected]This casserole is a great way to use up leftover spinach. I always have leftover spinach from salads and this is a great way to use it up.
JC Production
[email protected]I love to serve this casserole with a side of crusty bread. It's the perfect way to soak up all of the delicious cheese sauce.
jose Sanchez
[email protected]This casserole is a great make-ahead meal. You can make it ahead of time and then just bake it when you're ready to serve.
Ricardo Van Rooyen
[email protected]I've also made this casserole with frozen spinach. It works just as well as fresh spinach.
TALUKDER BD
[email protected]I love to add a little bit of chopped bacon to this casserole. It gives it a nice smoky flavor.
Arafat Sunny
[email protected]I've made this casserole with different types of cheese and it always turns out great. I've used cheddar, mozzarella, and even goat cheese. It's always delicious.
May Kelibone
[email protected]This casserole is a great way to get your kids to eat their vegetables. My kids love it and they always ask for seconds.
Sandiswa Madlala
[email protected]I'm not a huge fan of spinach, but I love this casserole. The cheese sauce is so creamy and flavorful that it makes the spinach taste amazing.
Zykese Lyons
[email protected]This casserole is so easy to make and it's so delicious. I love that it's made with healthy ingredients like spinach and cheese.
Dawit Mussie
[email protected]I've made this casserole several times and it always turns out great. It's a really versatile dish that can be served as a main course or a side dish.
Roqia
[email protected]This casserole is perfect for a cold winter night. It's warm and comforting and it fills you up. I always feel better after eating a bowl of this casserole.
Nepal Leaks
[email protected]I love this casserole! It's so creamy and cheesy. I always add a little bit of extra cheese to the top before baking it.
Bryt Danzo
[email protected]This casserole is so easy to make and it's always a crowd-pleaser. I've made it for parties, potlucks, and even just for my family. It's always a hit.
Ally Khanny
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it and asked for the recipe. It's a keeper!
Aung Pyae Sone
[email protected]This casserole was a hit with my family! It was easy to make and so delicious. The spinach was cooked perfectly and the cheese sauce was creamy and flavorful. I will definitely be making this again.