CHEESY HAM AND TOT CUPS

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Cheesy Ham and Tot Cups image

Cubed ham is baked in potato-nugget 'shells' and topped with shredded Monterey Jack cheese and sliced green onions.

Provided by Farmland

Categories     Main Dish Recipes     Pork     Ham

Time 40m

Yield 12

Number Of Ingredients 5

Nonstick cooking spray
½ (32 ounce) package frozen fried potato nuggets (such as Tater Tots®)
½ (16 ounce) package Farmland® Cubed Ham
1 ½ cups shredded Monterey Jack cheese
Sliced green onions or chopped fresh chives

Steps:

  • Preheat oven to 425 degrees F. Coat 12 (2 1/2-inch) muffin tins with nonstick cooking spray. Place 4 potato nuggets in each muffin tin. Bake for 12 minutes. Remove from oven. Use the bottom of a 1/4-cup measure to press the potatoes into the bottom and part way up the sides. Return to the oven and bake 12 minutes more.
  • Divide ham among cups. Bake for 10 minutes more or until cups are crisp and brown and ham is heated through. Remove from oven.
  • Divide cheese among cups. Bake 5 minutes or until cheese is melted and edges are golden. Remove from tins. Garnish with green onions or chives.

Donald Johnson jr
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Meh.


rozina raut
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These cups were a lot of work to make and they didn't turn out that great. I wouldn't recommend this recipe.


Piglet Piglet
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The cups were a bit bland for my taste. I think I would add some extra seasoning next time.


Kittyscratches
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These cups were a little too greasy for my taste, but they were still good. I think I would try baking them instead of frying them next time.


Cynthia Elliott
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I'm not a huge fan of tater tots, but these cups were surprisingly good. The cheese and ham really helped to balance out the flavor of the tater tots.


Agbodza Lopez
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These cups were delicious! The cheese was gooey and the ham was flavorful. I would definitely make them again.


Yasir Khattak
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I made these cups for a party and they were a huge success! Everyone loved them.


Sylvest Ruth
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These cups were a great way to use up leftover ham and tater tots. They were quick and easy to make and my kids loved them.


Skylar Harris
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This recipe was easy to follow and the results were delicious! The cups were perfectly crispy on the outside and soft and cheesy on the inside. I will definitely be making these again.


Brayson Rush
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Cheesy Ham and Tot Cups were a hit with my family! The combination of crispy tater tots, gooey cheese, and savory ham was irresistible. I especially loved the crispy edges of the tater tots.