I'm often asked to bring this comforting casserole to potluck dinners, and it's a favorite of my family's, too. The rich and creamy easy-to-fix dish is a great way to use leftover baked ham. -Molly Seidel, Edgewood, New Mexico
Provided by Taste of Home
Categories Dinner
Time 50m
Yield 8 servings.
Number Of Ingredients 12
Steps:
- Cook the macaroni according to package directions. Meanwhile in large saucepan, melt 4 tablespoons butter. Stir in the flour, salt and pepper until smooth; gradually whisk in milk. Bring to a boil; cook and stir for 1 minute or until thickened. Reduce heat. Add the cheese; cook and stir until melted. Stir in the ham, mushrooms and pimientos. Drain macaroni; stir into ham mixture., Transfer to a greased shallow 2-1/2-qt. baking dish. Sprinkle with cracker crumbs; dot with remaining butter. Bake, uncovered, at 350° for 25-30 minutes or until heated through and bubbly. Sprinkle with parsley if desired.
Nutrition Facts : Calories 420 calories, Fat 24g fat (14g saturated fat), Cholesterol 80mg cholesterol, Sodium 983mg sodium, Carbohydrate 33g carbohydrate (4g sugars, Fiber 2g fiber), Protein 20g protein.
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sha Dot
[email protected]I'm not a huge fan of macaroni and cheese, but I really enjoyed this recipe. The cheese sauce was so creamy and flavorful, and the ham added a nice salty touch. I will definitely be making this again.
Computer Bazar
[email protected]This is a great recipe for a comfort food meal. It's cheesy, creamy, and filling. I always feel better after eating a bowl of this macaroni and cheese.
Rana Emmi
[email protected]I like to add a little bit of cayenne pepper to this recipe to give it a little bit of a kick. It really takes the dish to the next level.
Talkwell Tariladei Jacob
[email protected]This recipe is easy to double or triple, so it's perfect for feeding a crowd. I've made it for large family gatherings and everyone always loves it.
Ashton Montgomery
[email protected]I'm a vegetarian, so I omitted the ham from this recipe. It still turned out great! The cheese sauce was so creamy and flavorful, I didn't miss the ham at all.
Mother Computer (Torikul Islam Seyam)
[email protected]This is a great recipe for a budget-friendly meal. It's made with simple, affordable ingredients that you can find at any grocery store.
Chinedu Babako
[email protected]I made this recipe in a slow cooker and it turned out perfect! I just browned the ham in a skillet before adding it to the slow cooker with the other ingredients. I cooked it on low for 6 hours and it was perfect.
l2 drift
[email protected]I'm not a fan of ham, so I substituted cooked chicken in this recipe. It turned out great! The chicken added a nice flavor to the dish.
Sayman Index
[email protected]This recipe is a keeper! It's easy to make, delicious, and always a crowd-pleaser. I've made it for potlucks, birthday parties, and even holiday dinners. It's always a hit.
Gabrielle Runyon
[email protected]I love this recipe because it's so versatile. I can add different ingredients to change up the flavor. Sometimes I add diced tomatoes, or cooked broccoli, or even crumbled bacon. It's always delicious.
Mohammad Ali
[email protected]This is a great recipe for a quick and easy weeknight meal. The macaroni cooks quickly and the cheese sauce comes together in just a few minutes. I always have the ingredients on hand, so I can make this dish whenever I need a quick meal.
Tanveer ahmad Tanveer ahmad
[email protected]I made this recipe for a dinner party and it was a huge hit! Everyone raved about it. I especially liked the fact that it was so easy to make.
ntombi zohlanga
[email protected]This recipe was a bit too cheesy for my taste, but my kids loved it. They said it was the best macaroni and cheese they've ever had.
Phyllis Keene
[email protected]I'm not a huge fan of macaroni and cheese, but I really enjoyed this recipe. The cheese sauce was so creamy and flavorful, and the ham added a nice salty touch. I will definitely be making this again.
Selassie Tsadidey (#VVU)
[email protected]This is my new go-to macaroni and cheese recipe. It's so easy to make and it always turns out perfect. I love the addition of ham, it really takes this dish to the next level.
ya gamer274
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved it. I especially liked the crispy breadcrumb topping.
jermaine Richards
[email protected]I followed the recipe exactly and it turned out great! The macaroni was al dente and the cheese sauce was rich and gooey. The ham was a nice addition, but I think it would be just as good without it.
Lily Timbrell
[email protected]This cheesy ham macaroni recipe was a hit with my family! The macaroni was cooked perfectly and the cheese sauce was creamy and flavorful. The ham added a nice salty touch. I will definitely be making this again.