Great for a breakfast or dinner side.
Provided by terra
Categories 100+ Breakfast and Brunch Recipes Potatoes
Time 1h15m
Yield 4
Number Of Ingredients 8
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Mix hash brown potatoes, sour cream, onion, cream of chicken soup, Colby cheese, and melted butter in a bowl; season to taste with salt and black pepper. Transfer mixture into a 9x13-inch baking dish and sprinkle top with corn flake crumbs.
- Bake in the preheated oven until the casserole is bubbling, about 1 hour.
Nutrition Facts : Calories 876.3 calories, Carbohydrate 57.7 g, Cholesterol 150.7 mg, Fat 75.7 g, Fiber 4 g, Protein 24.2 g, SaturatedFat 42.7 g, Sodium 1103.9 mg, Sugar 2.8 g
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Rk khokon Khan
[email protected]These cheesy hash browns were so easy to make and they turned out so good!
Dusit Adham
[email protected]These cheesy hash browns were amazing! I made them for dinner and they were the perfect comfort food.
Omolemo Sebabi
[email protected]These cheesy hash browns were okay. I think next time I will add some more seasonings.
Worthy0fLove
[email protected]These cheesy hash browns were a bit too greasy for my taste.
Hdhdidb Hdjejebd
[email protected]These cheesy hash browns were so easy to make and they turned out so good!
Jimmy Lang
[email protected]These cheesy hash browns were amazing! I made them for dinner and they were the perfect comfort food.
Amr Ahmed
[email protected]These cheesy hash browns were okay. I think next time I will add some more seasonings.
Yassen Haris
[email protected]These cheesy hash browns were a bit too greasy for my taste.
Mary Mary Gogitidze
[email protected]These cheesy hash browns were so easy to make and they turned out so good! I will definitely be making these again.
Jordan Humphrey
[email protected]These cheesy hash browns were amazing! I made them for dinner and they were the perfect comfort food. They were crispy on the outside and fluffy on the inside, and the cheese was melted and gooey. I will definitely be making these again!
Angela Collins
[email protected]These cheesy hash browns were okay. They were a bit bland and I think next time I will add some more seasonings.
Duma mtoto msafi
[email protected]These cheesy hash browns were a bit too greasy for my taste. I think next time I will try using less oil.
shirin 3344
[email protected]These cheesy hash browns were so good! I made them for breakfast and they were the perfect start to my day. They were crispy on the outside and fluffy on the inside, and the cheese was melted and gooey. I will definitely be making these again!
Rita Akpan
[email protected]I'm not usually a fan of hash browns, but these cheesy hash browns were amazing! The cheese adds a richness and creaminess that takes them to the next level. I will definitely be making these again.
Francesca Bus
[email protected]These cheesy hash browns were a hit with my family! They were so easy to make and turned out perfectly crispy on the outside and fluffy on the inside. I added some chopped green peppers and onions to the batter for extra flavor and it was a great add