CHEESY ITALIAN BREAD WEDGES
A cheesy Italian starter, perfect for dipping in ranch or marinara sauce.
Provided by LoveFood
Categories Bread Yeast Bread Recipes White Bread Recipes
Time 2h55m
Yield 8
Number Of Ingredients 11
Steps:
- Dissolve yeast and sugar in warm water in a bowl. Let stand until the yeast softens and begins to form a creamy foam, about 5 minutes.
- Combine yeast mixture with vegetable oil, salt, and half the flour in a large mixing bowl; stir mixture until no dry spots remain. Stir in remaining flour, 1/2 cup at a time, mixing well after each addition. When the dough has pulled together, turn it out onto a lightly floured surface and knead until smooth and elastic, about 8 minutes.
- Place dough in a large, lightly-oiled bowl and turn to coat. Cover with a towel and let rise in a warm place until doubled in volume, about at least 2 hours.
- Preheat oven to 400 degrees F (200 degrees C).
- Place risen dough into an 8x8-inch square baking pan. Cover the top of the dough with Italian salad dressing mix and sprinkle loaf with oregano, black pepper, and red pepper flakes.
- Bake in preheated oven until the top is golden brown and the bottom of loaf sounds hollow when tapped, about 30 minutes. About 5 minutes before bread is finished baking, sprinkle the loaf with Colby-Monterey Jack cheese; bake until cheese has melted. Cut into wedges and serve warm.
Nutrition Facts : Calories 242.8 calories, Carbohydrate 35.2 g, Cholesterol 16.3 mg, Fat 7.1 g, Fiber 1.5 g, Protein 8.5 g, SaturatedFat 4.1 g, Sodium 1559.9 mg, Sugar 4.2 g
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Aashish Kc
[email protected]Overall, I was disappointed with these cheesy Italian bread wedges. I would not make them again.
Frank Browning
[email protected]I would not recommend this recipe for cheesy Italian bread wedges. It was a waste of time and money.
George Walker
[email protected]I followed the recipe exactly but my cheesy Italian bread wedges didn't turn out as expected. They were a bit dry and not very flavorful.
BD Amran
[email protected]I found these cheesy Italian bread wedges to be a bit too greasy for my taste.
Lavlu
[email protected]I was a bit disappointed with these cheesy Italian bread wedges. They weren't as cheesy as I thought they would be.
Numan Mughal
[email protected]I've made these cheesy Italian bread wedges several times now and they're always a crowd-pleaser. They're the perfect appetizer or snack for any occasion.
Alex Bugat
[email protected]I'm not usually a fan of bread wedges, but these cheesy Italian bread wedges were amazing. They were so flavorful and cheesy, I couldn't stop eating them.
Valentine igboka
[email protected]These cheesy Italian bread wedges are the perfect comfort food. They're cheesy, gooey, and oh-so-satisfying.
Idi Wachiba
[email protected]I love how versatile these cheesy Italian bread wedges are. I've served them as an appetizer, a snack, and even a main course. They're always a hit.
Javed Javed
[email protected]I was really impressed with how easy it was to make these cheesy Italian bread wedges. They were also very affordable to make, which is always a plus.
Alvine Alulu
[email protected]These cheesy Italian bread wedges are the perfect party food. They're easy to make ahead of time and they always disappear quickly.
Noyon Mahbur
[email protected]I've tried other recipes for cheesy Italian bread wedges, but this one is definitely the best. It's so easy to follow and the results are always delicious.
Vicky H
[email protected]I made these cheesy Italian bread wedges for my family and they loved them. They said they were the best bread wedges they've ever had.
Renuka Damayanthi
[email protected]I followed the recipe exactly and the cheesy Italian bread wedges turned out perfectly. They were golden brown and crispy on the outside, and soft and cheesy on the inside.
Dione Ramantanis
[email protected]These cheesy Italian bread wedges are a great way to use up leftover bread. They're also a fun and easy recipe to make with kids.
Md Jiıani
[email protected]I was a bit skeptical about making these cheesy Italian bread wedges because I'm not a big fan of bread. But I was pleasantly surprised! They were so flavorful and cheesy, I couldn't get enough of them.
victor wanjala
[email protected]I've made these cheesy Italian bread wedges a few times now and they always turn out delicious. They're the perfect appetizer or snack.
nikisha Shrestha official
[email protected]These cheesy Italian bread wedges were a hit at my party! They were so easy to make and everyone loved them.