CHEESY POTATOES WITH SOUR CREAM

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Cheesy Potatoes with Sour Cream image

Potatoes add comforting appeal to any meal. This recipe is often requested by my family.-Dona Dickie, Livermore, California

Provided by Taste of Home

Categories     Side Dishes

Time 1h5m

Yield 10 servings.

Number Of Ingredients 6

2-1/2 pounds potatoes, peeled and cubed
3-1/2 cups shredded cheddar cheese, divided
2 cups sour cream
1 can (10-3/4 ounces) condensed cream of celery soup, undiluted
1/4 cup butter
1/4 cup minced chives, divided

Steps:

  • Place potatoes in a saucepan; cover with water. Cover and bring to a boil; cook until just tender, about 5 minutes. Drain well. In a bowl; combine 3 cups cheese, sour cream, soup, butter and 3 tablespoons chives. Add potatoes; stir gently until potatoes are coated., Transfer to a greased 1-1/2-qt. baking dish. Cover and bake at 350° for 35-40 minutes or until heated through. Sprinkle with remaining cheese; bake 2-3 minutes longer or until cheese is melted. Sprinkle with remaining chives.

Nutrition Facts :

jenningsdsusan
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I've made this dish several times and it's always a hit. My family loves it!


MonkeyD luffy
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This recipe is a keeper! It's easy to make, delicious, and always a crowd-pleaser.


Lucia Chinenye
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I made this dish for a party and everyone loved it! Even the pickiest eaters went back for seconds.


Emirates Billiard Center
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I'm not a huge fan of sour cream, so I used Greek yogurt instead. It was still really good!


Jordan Fields
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Overall, I thought this dish was just okay. It wasn't bad, but it didn't wow me either.


Sagor Khan
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The potatoes didn't get crispy enough for me. I think I'll try baking them at a higher temperature next time.


Batedamo Musah
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The cheesy potatoes were a little too salty for my taste. I would recommend using less salt next time.


Harmony Broadhurst
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I added some chopped bacon to the potatoes and it was delicious! This dish is so versatile.


ALAWI SHQLAH
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I love that this dish can be made ahead of time. It's perfect for busy weeknights.


Sohel Sohel
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This recipe is so easy to follow, even for a beginner cook like me. The potatoes turned out perfectly and the sauce was amazing.


Md Sohle
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I made this dish for a potluck and it was a huge success! Everyone raved about how delicious it was.


Victor Marquez
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These cheesy potatoes were a hit! My family loved the creamy, cheesy sauce and the crispy potatoes. I will definitely be making this dish again.