CHEESY ROLLED TACOS WITH CHICKEN
Super good meal for lunch, these are small rolled tacos filled with chicken, cheese, cream cheese, and much more!
Provided by Baylee Garner
Categories World Cuisine Recipes Latin American Mexican
Time 1h15m
Yield 6
Number Of Ingredients 12
Steps:
- Preheat the oven to 400 degrees F (200 degrees C). Line a baking sheet with parchment paper.
- Mix oregano, onion powder, salt, paprika, chili powder, cumin, and pepper together in a bowl until well combined.
- Place chicken breasts on the prepared baking sheet and drizzle with olive oil. Spread 1/2 of the seasoning mixture on both sides of chicken.
- Bake in the preheated oven, flipping halfway through cooking time, until an instant-read thermometer inserted into the center of the chicken reads at least 165 degrees F (74 degrees C), about 30 minutes. Remove from the oven and transfer chicken to a cutting board. Leave the oven on, and line baking sheet with a fresh piece of parchment paper.
- Shred cooked chicken with 2 forks and transfer to a bowl. Mix in Mexican cheese, cream cheese, and remaining seasoning blend until well combined. Place a couple of scoops of the mixture across the bottom 1/3 of a tortilla. Roll up tightly and place on the prepared baking sheet. Repeat with remaining mixture and tortillas.
- Bake in the preheated oven until golden and crispy, about 15 minutes.
Nutrition Facts : Calories 499.9 calories, Carbohydrate 56 g, Cholesterol 58.2 mg, Fat 20.7 g, Fiber 3.5 g, Protein 21.7 g, SaturatedFat 10 g, Sodium 867 mg, Sugar 0.1 g
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Michael Edwards
[email protected]These tacos are so good! I love the way the chicken and cheese melt together in my mouth.
Lavonda Ross
[email protected]I'm always looking for new ways to make tacos. These cheesy rolled tacos are a great addition to my recipe repertoire.
Hailey Pallone sutton
[email protected]These tacos are the perfect comfort food. They're cheesy, gooey, and delicious.
Gary Huffman
[email protected]I'm not sure why I waited so long to try these tacos. They're so good! I'll definitely be making them again and again.
Imma inside uganda
[email protected]These tacos are a great way to change up your taco night routine. They're different from the traditional tacos that I usually make, but they're just as good.
hnin hnin
[email protected]I'm always looking for new and easy recipes. These tacos fit the bill perfectly. They're simple to make and they taste great.
Alex Eyasin
[email protected]I made these tacos for my kids and they loved them. They're so easy to eat, even for little ones.
Joanne Tkadletz
[email protected]These tacos are a great way to use up leftover chicken. I always have some in the freezer, so it's nice to have a recipe that I can use it for.
Chhoying Penjor
[email protected]I'm not a huge fan of tacos, but these were really good. I'll definitely be making them again.
Raman Gujjar
[email protected]These tacos are so cheesy and delicious. I love the way the chicken and cheese melt together.
taimoor Akhtar
[email protected]I've made these tacos several times now and they're always a hit. My family loves them!
Kobita Kobita
[email protected]I wasn't sure how these tacos would turn out, but I was pleasantly surprised. They were delicious!
Marcus Stallsworth
[email protected]These tacos are perfect for a quick and easy weeknight meal. They're also great for parties and potlucks.
Musawenkosi Suny-boy
[email protected]I love how easy these tacos are to make. I can have them on the table in no time!
Arnold Serna
[email protected]These tacos were so good! The chicken was tender and juicy, and the cheese was melted and gooey. I will definitely be making these again.
Dannyplays mendez
[email protected]I made these tacos for a party and they were a total crowd-pleaser. Everyone loved them!
xxx rifte
[email protected]These cheesy rolled tacos were a huge hit with my family! They were so easy to make and tasted delicious. I will definitely be making them again.