CHEESY SAUSAGE BREAKFAST GRITS

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Cheesy Sausage Breakfast Grits image

Provided by Food Network

Categories     side-dish

Time 1h25m

Yield 8 to 10 servings

Number Of Ingredients 10

1 pound ground breakfast sausage
3 cups lowfat (2 percent) milk
1 cup quick-cooking grits
3 cups grated Cheddar
4 large eggs
1 tablespoon hot sauce
4 scallions, white and light green parts, thinly sliced, dark green tops reserved for garnish
4 scallions, white and light green parts, thinly sliced, dark green tops reserved for garnish
1 jalapeno, minced
Kosher salt and freshly cracked black pepper

Steps:

  • Preheat the oven to 375 degrees F.
  • In a 10-inch cast-iron skillet over medium heat, cook the sausage until browned and the fat is rendered, about 10 minutes, breaking up the chunks of sausage with the back of a wooden spoon. Remove the sausage to a bowl and set aside.
  • Add 2 cups of the milk and 2 cups water to the skillet and bring to a boil. Whisk in the grits slowly until smooth and no lumps remain. Reduce the heat and continue to cook, whisking, until very thick, about 5 minutes. Remove from the heat and stir in about half of the grated cheese.
  • In a medium bowl, whisk together the eggs with the hot sauce and remaining 1 cup milk. Slowly stream the egg mixture into the skillet with the grits while continuously whisking. Fold in the cooked sausage, scallions and jalapeno and season with salt and pepper. Top with the remaining cheese and bake until a knife inserted in the center comes out mostly clean, 50 minutes to 1 hour.
  • Slice the reserved scallion tops and sprinkle on top just before serving.

Aisa Islam
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Not bad


Everest Gaming Official
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Delicious!


L L
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These cheesy sausage breakfast grits were so good! The grits were creamy and cheesy, and the sausage was cooked to perfection. I loved the addition of the green onions and tomatoes, which added a nice freshness to the dish. Thanks for sharing this re


Rashid Kahindi
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I made these grits for breakfast this morning and they were amazing! The cheese and sausage were a great combination, and the grits were cooked perfectly. I'll definitely be making this recipe again.


Chisom Aboma
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These grits were delicious! I loved the combination of flavors and textures. The grits were creamy and cheesy, while the sausage was savory and slightly spicy. I will definitely be making this dish again.


Prakash Rock LG
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These cheesy sausage breakfast grits were a hit! My family loved them. The grits were creamy and cheesy, and the sausage was cooked perfectly. I will definitely be making this recipe again.


Reanetsi Reanetsi
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I'm not usually a grits fan, but these cheesy sausage breakfast grits were amazing! The grits were creamy and cheesy, and the sausage was cooked perfectly. I will definitely be making this recipe again.


Keola Miner-pahio
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Delicious! I loved the cheesy sausage flavor of these grits. They were perfect for a hearty breakfast.


Md,karim 2255
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These cheesy sausage breakfast grits were so good! The grits were creamy and cheesy, and the sausage was cooked to perfection. I loved the addition of the green onions and tomatoes, which added a nice freshness to the dish. Thanks for sharing this re


Lesa Bovee
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I made these grits for breakfast this morning and they were amazing! The cheese and sausage were a great combination, and the grits were cooked perfectly. I'll definitely be making this recipe again.


Kellen Niles
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These grits were delicious! I loved the combination of flavors and textures. The grits were creamy and cheesy, while the sausage was savory and slightly spicy. I will definitely be making this dish again.


Alpha dakma Nokma
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My family loved these cheesy sausage breakfast grits! They were so creamy and cheesy, and the sausage was cooked perfectly. I will definitely be making this recipe again.


Raja Qasim
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Easy and delicious! I loved how the cheese and sausage added flavor to the grits. I will definitely be making this recipe again.


Sidbot511
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These cheesy sausage breakfast grits were so good! The grits were creamy and cheesy, and the sausage was cooked to perfection. I loved the addition of the green onions and tomatoes, which added a nice freshness to the dish. Thanks for sharing this re


BK Rupawathi
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I made these grits for breakfast this morning and they were amazing! The cheese and sausage were a great combination, and the grits were cooked perfectly. I'll definitely be making this recipe again.


Dima Gurevich
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The cheesy sausage breakfast grits were delicious! I loved the combination of flavors and textures. The grits were creamy and cheesy, while the sausage was savory and slightly spicy. I will definitely be making this dish again.


alphawolf 212
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These cheesy sausage breakfast grits were a hit! The flavors were incredible, and the grits were cooked perfectly. I'll definitely be making this again soon!