Whenever a dish looks so impressive, tastes so good and is so easy to make, we call it a win. These Southwest-flavored peppers, stuffed with cheesy chicken and rice, and topped with crunchy tortilla chips, will make you feel like a dinnertime champ.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 1h25m
Yield 5
Number Of Ingredients 15
Steps:
- Heat oven to 400°F. Spray 8-inch square (2-quart) baking dish with cooking spray; spread salsa in baking dish.
- Cut thin slice from stem end of each bell pepper to remove top of pepper. Remove seeds and membranes; rinse peppers. If necessary, cut thin slice from bottom of each pepper so they stand up straight.
- In 12-inch nonstick skillet, heat oil over medium heat. Add onion, poblano chile and serrano chile. Cook 6 to 8 minutes, stirring occasionally, until vegetables are softened. Stir in taco seasoning mix, tomatoes, broth and salt. Heat to simmering. Stir in rice; remove from heat. Let stand 2 minutes to allow rice to absorb most of the moisture. Add chicken and cheese.
- Stuff peppers with chicken and rice mixture. Stand peppers upright in baking dish.
- Cover tightly with foil. Bake 20 minutes. Uncover; sprinkle tops of peppers generously with crushed tortilla chips. Bake uncovered 15 to 20 minutes longer or until peppers are tender and tops are lightly browned. Let stand 10 minutes before serving. Serve with sour cream.
Nutrition Facts : Calories 420, Carbohydrate 40 g, Cholesterol 60 mg, Fat 2, Fiber 5 g, Protein 21 g, SaturatedFat 7 g, ServingSize 1 Serving, Sodium 1260 mg, Sugar 12 g, TransFat 0 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Jovannys Torres
[email protected]This recipe is a great way to use up leftover chicken. It's also a great way to get your kids to eat their vegetables.
Ram Bhusal
[email protected]I've made this recipe several times, and it's always a crowd-pleaser. It's the perfect dish for a party or a weeknight dinner.
Marjana Lamia
[email protected]This is my new favorite chicken recipe! It's so easy to make, and the results are amazing. I highly recommend it.
Raheem Cannon
[email protected]I made this recipe for a party, and it was a huge success! Everyone loved it, and I even got some requests for the recipe.
Mahmoud Fahmy
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved the chicken and the peppers.
Robert Ott
[email protected]I'm not a big fan of bell peppers, but I loved this recipe! The chicken was so flavorful, and the peppers were perfectly tender.
NLK Doofy
[email protected]This is a great recipe for a potluck. It's easy to make ahead of time, and it's always a hit.
Shabbir Goraya
[email protected]I made this recipe for my family, and they loved it! Even my picky kids ate it all up.
Gloria Adewole
[email protected]This is the perfect recipe for a weeknight dinner. It's quick, easy, and delicious.
Alfredo Perez
[email protected]The flavors in this recipe are amazing! The chicken is so juicy and flavorful.
Joji Op Gaming
[email protected]I love how easy this recipe is to make. I can have it on the table in less than 30 minutes.
Subhani Nadaf
[email protected]This recipe is a great way to use up leftover chicken. It's also a great way to get your kids to eat their vegetables.
Rawnee The super Artist
[email protected]I've made this recipe several times, and it's always a crowd-pleaser. It's the perfect dish for a party or a weeknight dinner.
halima zubeir
[email protected]This is my new favorite chicken recipe! It's so easy to make, and the results are amazing. I highly recommend it.
BD Blogger
[email protected]I made this recipe for a potluck, and it was a huge success! Everyone loved it, and I even got some requests for the recipe.
GAMING WITH ARAFAT
[email protected]This recipe was a hit! The chicken was juicy and flavorful, and the peppers were perfectly tender. I loved the combination of flavors, and the cheese was the perfect finishing touch.