CHEESY STUFFED MEATLOAF
A classic comfort food gets a delightfully cheesy new twist your whole family will love!
Provided by By Betty Crocker Kitchens
Categories Entree
Time 1h15m
Yield 6
Number Of Ingredients 18
Steps:
- Heat oven to 350°F. In large bowl, mix all ingredients except topping. Line ungreased 13x9-inch pan with foil. Shape meatloaf mixture into 9x5-inch loaf on foil in pan. In small bowl, mix all topping ingredients; spread over top and sides of loaf.
- Insert ovenproof meat thermometer so tip is in center of loaf. Bake uncovered 45 to 50 minutes or until meat is no longer pink in center and thermometer reads 165°F. Let stand 5 minutes; remove from pan.
Nutrition Facts : Calories 450, Carbohydrate 18 g, Cholesterol 130 mg, Fat 1/2, Fiber 2 g, Protein 37 g, SaturatedFat 11 g, ServingSize 1 Serving, Sodium 1390 mg, Sugar 7 g, TransFat 0 g
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Md risad Mia
[email protected]This is a great recipe for a weeknight meal. It's easy to make and the whole family will love it.
Fasial
[email protected]I'm going to try making this meatloaf in a slow cooker next time.
Samukelo Sereo
[email protected]This meatloaf is a great way to use up leftover mashed potatoes.
lustryedits
[email protected]I served the meatloaf with mashed potatoes and green beans. It was a delicious meal.
MC Teekay
[email protected]I baked the meatloaf for an hour and fifteen minutes, and it was still a little pink in the middle. I think I should have cooked it for a little longer.
Musa Fofanah
[email protected]I added some chopped onion and green pepper to the meatloaf mixture. It gave it a nice flavor.
PRINCE BONDLY AYUK
[email protected]I didn't have any bread crumbs, so I used crushed crackers instead. The meatloaf still turned out fine.
Tj Dunning
[email protected]I had a hard time finding ground sausage, so I used ground beef instead. The meatloaf still turned out great.
Basie vivieres Lewis
[email protected]This meatloaf was a little dry, but the cheese stuffing helped to make up for it.
TERRI BEVERAGE
[email protected]I'm not a big fan of meatloaf, but this recipe changed my mind. It was so flavorful and moist.
Anu Bhatt
[email protected]This meatloaf was easy to make and turned out so well. The cheese stuffing was a great addition.
humayra khatun
[email protected]I made this meatloaf for my husband's birthday and he loved it! He said it was the best meatloaf he's ever had.
Anshar Lewis
[email protected]I followed the recipe exactly and the meatloaf turned out perfectly. It was so delicious and my family loved it.
_m00nbwrry_
[email protected]This is the best meatloaf recipe I've ever tried! The meatloaf is so moist and flavorful, and the cheese stuffing is the perfect touch. I highly recommend this recipe.
Tugume Edwi
[email protected]I made this meatloaf for a potluck and it was a huge success! Everyone loved it and asked for the recipe. It's definitely a keeper.
Shakib Ahmed YT
[email protected]This cheesy stuffed meatloaf was a hit with my family! The combination of ground beef, sausage, and cheese was delicious, and the meatloaf was perfectly cooked. I will definitely be making this again.