Between Thanksgiving and Christmas I bake 200 loaves of bread.-Douglas Jennings, Ottawa, Kansas
Provided by Taste of Home
Time 1h20m
Yield 1 loaf.
Number Of Ingredients 9
Steps:
- In a large bowl, cream shortening and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in bananas and milk. Combine the flour, baking soda and salt; gradually add to creamed mixture just until moistened. Fold in nuts., Pour into a greased 9x5-in. loaf pan. Bake at 325° for 65-70 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pan to a wire rack.
Nutrition Facts : Calories 207 calories, Fat 9g fat (2g saturated fat), Cholesterol 27mg cholesterol, Sodium 124mg sodium, Carbohydrate 28g carbohydrate (15g sugars, Fiber 1g fiber), Protein 4g protein.
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Jaffar Yusuf
[email protected]This bread is amazing! It's so moist and flavorful, and the walnuts add a nice crunch. I've made it several times now and it's always a hit with my family and friends.
ATIF MANAN
[email protected]This is my go-to recipe for walnut banana bread. It's always a crowd-pleaser and it's so easy to make. I love that I can use up ripe bananas and make something delicious with them.
Nosipho Mtolo
[email protected]I've made this bread several times now and it's always a hit. It's so moist and flavorful, and the walnuts add a nice crunch. I highly recommend this recipe!
Naseer Ansare
[email protected]This bread is a great way to use up ripe bananas. It's also a great snack or breakfast food. I love that it's not too sweet, so I can enjoy it without feeling guilty.
Cynthia Herrera
[email protected]I was pleasantly surprised by how easy this recipe was to follow. Even though I'm not a very experienced baker, I was able to make this bread without any problems. It turned out perfectly and tasted delicious!
Abel Monroe
[email protected]I love this recipe! The bread is always moist and delicious. I've tried it with different nuts, such as pecans and almonds, and it always turns out great.
Tristan_ Lessus
[email protected]This bread is amazing! It's so moist and flavorful, and the walnuts add a nice crunch. I've made it several times now and it's always a hit with my family and friends.
Pumeza Nyaba
[email protected]Followed the recipe exactly and the bread turned out perfectly. It's so moist and flavorful, and the walnuts add a nice crunch. I'm definitely adding this recipe to my favorites!
Dorian Parnell
[email protected]Made this bread for my family and it was a hit! Everyone loved it, even my picky kids. The bread is so moist and flavorful, and the walnuts add a nice touch. Will definitely be making this again!
Angel Ngcongco
[email protected]This walnut banana bread is beyond delicious! The texture is moist and dense, with a perfect balance of sweetness and nuttiness. The walnuts add a nice crunch and the bananas give it a lovely moistness. I highly recommend this recipe!