CHEESY SUMMER SQUASH FLATBREADS
When you want a meatless meal with Mediterranean style, these flatbreads smothered with squash, hummus and mozzarella deliver the goods. -Matthew Hass, Franklin, Wisconsin
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- Preheat oven to 425°. Toss squash with oil and salt; spread evenly in a 15x10x1-in. baking pan. Roast until tender, 8-10 minutes. Transfer to a bowl; stir in spinach., Place naan on a baking sheet; spread with hummus. Top with squash mixture and cheese. Bake on a lower oven rack just until cheese is melted, 4-6 minutes. Sprinkle with pepper.
Nutrition Facts : Calories 332 calories, Fat 20g fat (9g saturated fat), Cholesterol 47mg cholesterol, Sodium 737mg sodium, Carbohydrate 24g carbohydrate (7g sugars, Fiber 3g fiber), Protein 15g protein.
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Sophia Domund
[email protected]I'm not a big fan of summer squash, but these flatbreads were delicious! The cheese and herbs really balanced out the flavor of the squash.
Kayla Kayla.martinez
[email protected]These flatbreads were a big hit with my family. They're so easy to make and they're so delicious. I highly recommend them!
M Shakir
[email protected]I loved these flatbreads! The crust was crispy and the toppings were flavorful. I will definitely be making these again.
saheed adebiyi
[email protected]These flatbreads are amazing! The flavors are incredible and they're so easy to make. I will definitely be making these again and again.
Md Shabbir
[email protected]I've made these flatbreads several times and they're always a hit. They're so easy to make and they're always delicious. I highly recommend them!
Dru Thomas
[email protected]These flatbreads are a great way to use up leftover summer squash. They're also a great way to get kids to eat their vegetables.
Mfundo Zungu
[email protected]I love that these flatbreads are so customizable. You can add any toppings you like, so they're perfect for everyone.
Mondinat adeola
[email protected]These flatbreads are the perfect party food. They're easy to make ahead of time and they're always a crowd-pleaser.
Hashim Hashi
[email protected]I made these flatbreads for a potluck and they were a huge hit. Everyone loved them!
Bright Bravo
[email protected]I've made these flatbreads several times and they're always a hit. They're so easy to make and they're always delicious.
Kyonah Edwards
[email protected]These flatbreads are a great way to get kids to eat their vegetables. My kids love them!
Ximena Bejarano
[email protected]I love that these flatbreads are so versatile. You can add any toppings you like, so they're perfect for using up leftovers.
Mirzamahmud Jay
[email protected]These flatbreads are the perfect summer meal. They're light and refreshing, and they're packed with flavor.
Neiler Rapper
[email protected]I'm always looking for new ways to use summer squash, and these flatbreads are a great option. They're easy to make and they're always a hit with my family.
Qari Saifullah
[email protected]I added some grilled chicken to these flatbreads and they were even better. So good!
Joy Ashish
[email protected]I'm not a big fan of summer squash, but these flatbreads were delicious! The cheese and herbs really balanced out the flavor of the squash.
Emmanuel Daniels
[email protected]I made these flatbreads for a party and they were a huge success. Everyone loved them!
Ngozi Ifeadi
[email protected]I followed the recipe exactly and the flatbreads turned out perfectly. The crust was crispy and the toppings were flavorful.
Robert Bonneville
[email protected]These cheesy summer squash flatbreads were a hit with my family! The flavors were amazing and the flatbreads were so easy to make. I will definitely be making these again.