CHEESY TACO CASSEROLE
Created by Pamela Reed of Brooklyn Farm Girl.
Yield 4 servings
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees.
- In large pot cook pasta as instructed on the box. Drain and put back into the pot.
- Add diced tomatoes, tomato sauce, black beans, green pepper and taco seasoning mix to pot. Mix so it's all combined.
- Put mixture in casserole dish or 12 inch well-seasoned cast iron skillet and sprinkle all your cheese on top. Spread diced jalapenos on top.
- Bake for 30 minutes.
- Serve warm and put a nice dollop of sour cream and cilantro on top.
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mim tamima
[email protected]This casserole was delicious! It was easy to make and everyone loved it. I will definitely be making it again.
KHADIJA ABUBAKAR
[email protected]I thought this casserole was just okay. It wasn't bad, but it wasn't great either. I probably wouldn't make it again.
Angela Cherry
[email protected]This casserole was a hit with my family. It was easy to make and everyone loved it. I will definitely be making it again.
Mdmominul Islam
[email protected]I loved this casserole! It was cheesy, flavorful, and easy to make. I will definitely be making it again.
Mary Kudzonu
[email protected]This casserole was easy to make and tasted good. I would definitely make it again.
Bintisaid Juma
[email protected]Overall, I thought this casserole was just okay. It wasn't bad, but it wasn't great either.
Roshan Periera
[email protected]This casserole was a bit too spicy for my kids. I would use milder salsa next time.
christopher morris
[email protected]I found this casserole to be too cheesy. I would use less cheese next time.
Allie Turner
[email protected]The casserole was too dry. I would add more liquid next time.
N D
[email protected]This casserole was a little bland for my taste. I would add more seasoning next time.
Ojor Chukwudi
[email protected]I've made this casserole several times and it always turns out great. It's a great way to use up leftover taco meat.
Vamparina Holake
[email protected]This casserole is a family favorite. We make it all the time.
James Plumb
[email protected]I love this recipe! It's so versatile and I can use whatever ingredients I have on hand.
Kugendran Nagarajah
[email protected]This casserole was easy to make and tasted great. I used ground turkey instead of beef and it was still delicious.
Sabina Pun
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it. I will definitely be making it again.
JK Jamal
[email protected]This cheesy taco casserole was a hit with my family! It was easy to make and had a great flavor. I would definitely recommend it to anyone looking for a quick and easy weeknight meal.