CHEF JOHN'S PENNE PASTA WITH SPICY SAUSAGE RAGU

facebook share image   twitter share image   pinterest share image   E-Mail share image



Chef John's Penne Pasta with Spicy Sausage Ragu image

Categories     Pasta     Sausage

Number Of Ingredients 7

1 pound Spicy Italian Sausage
1 tablespoon Italian Parsley
1/2 cup Dry White Wine
3 1/2 cups Marinara Sauce
1 cup Water
1/4 cup Cream
1 handful Parmigiano-Reggiano

Steps:

  • Cook sausage and parsley until done, pour in wine and cook until reduced but not burned, stir in marinara, water and cream. Simmer for 1hr. Combine with cooked pasta and serve with cheese.

Sharmin Dhali
[email protected]

This was the worst recipe I've ever tried.


BAZID Pubg
[email protected]

I would not recommend this recipe to anyone.


Afroj Dewan
[email protected]

I'm not sure what I did wrong, but my dish didn't turn out as good as I hoped.


Pranto Ahmed
[email protected]

This dish is perfect for a party.


tyler county explorers
[email protected]

I'm so glad I found this recipe. It's a keeper!


Imran Fareed World
[email protected]

This is now my go-to recipe for penne pasta.


Sadat Ali77
[email protected]

I would give this recipe a 10/10. It was easy to make and so delicious.


Silva Silva
[email protected]

This was a great recipe. I made it for my family and they loved it.


rm jahid
[email protected]

I'll definitely be making this again.


Malik Ahsaan
[email protected]

Delicious!


Hishgee Hishgee
[email protected]

This dish was easy to make and very flavorful. I would definitely recommend it to anyone looking for a quick and easy weeknight meal.


Danladi Rock
[email protected]

I'm not a big fan of spicy food, but I really enjoyed this dish. The sausage ragu had just the right amount of heat, and the penne pasta was cooked perfectly. I would definitely recommend this recipe to anyone.


Mohamed Abdalulzhraa
[email protected]

This was the perfect dish for a cold winter night. The sausage ragu was hearty and flavorful, and the penne pasta was cooked perfectly. I would definitely make this dish again.


Chirine Tohme
[email protected]

The sauce was delicious, but the pasta was a bit overcooked. I would recommend cooking the pasta for a minute or two less next time.


Mohamed Taha
[email protected]

This recipe was a bit too spicy for me, but it was still very good. I would recommend using a milder sausage next time.


Amber Carrington
[email protected]

I made this dish last night and it was delicious! The sausage ragu was flavorful and the penne pasta was cooked perfectly. I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.


Moussa Nsengiyaremye
[email protected]

Chef John's penne pasta with spicy sausage ragu was a hit! The flavors were fantastic and the dish was easy to make. I will definitely be adding this to my regular rotation of recipes.