Provided by martha-2
Number Of Ingredients 20
Steps:
- how to prepare Melt the butter in a saucepan over medium heat. Add the onions, celery, bell pepper, green onion, the Magic Seasoning Blend, garlic, Magic Pepper Sauce, Worcestershire sauce and bay leaves. Cook, stirring occasionally and scraping the bottom of the pan until the mixture starts sticking excessively, about 6 minutes. Stir in the milk and catsup. Continue cooking for about 2 minutes, stirring occasionally. Remove from heat and allow to cool at room temperature. Preheat the oven to 350°F. Place the beef and pork in a large mixing bowl. Add the eggs, cooked vegetable mixture (remove bay leaves) and bread crumbs. Mix by hand, being careful not to overmix. Overmixing will release the protein in the meat and make it mushy. Blend no longer than necessary to distribute ingredients. Place mixture in an ungreased 13" x 9" baking pan. Shape into a loaf that is about 12 x 6 x 1-1/2 inches - - it will not touch the sides of the pan - - and bake uncovered for 25 minutes. Raise heat to 400°F and continue cooking until done, approximately 35 minutes.
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Christina Provost
provost44@yahoo.comI highly recommend this meatloaf recipe.
Azeem Tanoli
a4@hotmail.comThis recipe is a winner!
Carolyn Anderson
andersonc98@yahoo.comThis meatloaf is a must-try!
Bhuban Magar
bhubanmagar0@yahoo.comI'll definitely be making this meatloaf again.
Kamohelo Phore
kphore@yahoo.comThis is the best meatloaf recipe I've ever tried.
Zwivhuya Okhethwa
z-okhethwa@gmail.comI made this meatloaf for my family and they all loved it! It was so moist and flavorful.
Rama boy
r.boy97@hotmail.comI followed the recipe exactly and the meatloaf turned out dry. I'm not sure what went wrong.
Mim Alim
mim_a@yahoo.comThis meatloaf is a bit time-consuming to make, but it's worth it. The flavor is amazing!
Tuffour Samuel
tuffour_samuel@yahoo.comI've been making this meatloaf for years and it's always a favorite. It's so easy to make and always turns out moist and flavorful.
sean oakley
o-s@hotmail.comThis recipe is a lifesaver! I'm not a great cook, but this meatloaf turned out perfectly. My husband and kids loved it.
Rosa Smith
srosa93@yahoo.comI made this meatloaf for a party and it was a huge hit! Everyone raved about how delicious it was.
Sharon Gartland
sharongartland@hotmail.comThis meatloaf is so good, it's almost like a steak! The glaze on top adds a perfect finishing touch.
aiden norton
norton20@gmail.comI've tried many meatloaf recipes, but this one is by far the best. The combination of ground beef, pork, and veal gives it a rich and complex flavor.
Joburaz Ahmed
a_j61@hotmail.comChef Paul's meatloaf recipe is a keeper! It was so easy to make and turned out perfectly moist and flavorful. My family loved it.