CHEF SALAD
Make and share this Chef Salad recipe from Food.com.
Provided by DarksLight
Categories < 15 Mins
Time 10m
Yield 1-2 serving(s)
Number Of Ingredients 7
Steps:
- spread lettuce on plate.
- arrange peppers,tomatoes,eggs,turkey & ham.
- sprinkle with cheese & dressing.
Nutrition Facts : Calories 378.2, Fat 24.8, SaturatedFat 12, Cholesterol 409.2, Sodium 686.6, Carbohydrate 13.2, Fiber 2.5, Sugar 5.8, Protein 25.5
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Elvin Amponsah
[email protected]This salad is the perfect side dish for any grilled meat.
Arwa A
[email protected]I love that this salad is so light and refreshing.
Mia Webster
[email protected]This salad is a great way to sneak some extra vegetables into my kids' diet.
Rebecca Lathbury
[email protected]This salad is so easy to make and it's always a hit with my family.
moses chelal
[email protected]I love the crunch of the croutons in this salad.
Emmy Cool
[email protected]This salad is a great way to use up leftover chicken.
Sibongiseni Michael
[email protected]I'm definitely going to try this salad dressing recipe.
Lizbeth Pineda
[email protected]This salad is perfect for a summer picnic.
Prayagraj Joshi
[email protected]I love that this salad is so customizable.
Marissa Gonzalez
[email protected]This salad is a great way to get your daily dose of fruits and vegetables.
Michael Stark
[email protected]I'm not a big fan of salads, but this one was actually really good.
omara marvin
[email protected]I will definitely be making this salad again.
Jawad Yousuf
[email protected]This salad is so refreshing and flavorful.
Mercy Gori
[email protected]I love the combination of sweet and savory in this salad.
Creative Brain
[email protected]This salad is perfect for a light lunch or dinner.
Albana Poka
[email protected]This salad is a great way to use up leftover ham, turkey, and cheese.
Gamer Sabbir
[email protected]I love that this salad is so versatile. I can add or remove ingredients to suit my taste.
Giselle Ritchie
[email protected]This salad was so easy to make and it turned out great! I used a store-bought dressing to save time, but it was still delicious.
Jayleen Marin
[email protected]I've made this salad a few times now and it's always a crowd-pleaser. The dressing is light and tangy, and the combination of meats, cheeses, and veggies is perfect.
somtee maria
[email protected]This chef salad was a hit at my last potluck! Everyone loved the combination of flavors and textures.